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Effect of Maturing Stages on Bioactive Properties, Fatty Acid Compositions, and Phenolic Compounds of Peanut (Arachis hypogaea L.) Kernels Harvested at Different Harvest Times

机译：在不同收获时间收获的花生（阿拉氏血吸虫 L.）粒子的生物活性性，脂肪酸组合物和酚醛化合物的效果

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Ahmad Mohammad Salamatullah; Mohammed Saeed Alkaltham; Mehmet Musa Özcan; Nurhan Uslu; Khizar Hayat;
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1. Effect of Maturing Stages on Bioactive Properties,Fatty Acid Compositions, and Phenolic Compounds of Peanut (Arachis hypogaea L.) Kernels Harvested at Different Harvest Times [J] . Ahmad Mohammad Salamatullah, Mohammed Saeed Alkaltham, Mehmet Musa OEzcan, Journal of Oleo Science . 2021,第4期

机译：在不同收获时间收获的生物活性性质，脂肪酸组合物和花生（Arachis Hypogaea L.）核的生物活性性，脂肪酸组合物和酚类化合物的影响
2. Prevention of pre-harvest aflatoxin production and the effect of different harvest times on peanut (Arachis hypogaea L.) fatty acids [J] . Oener Canavar, Mustafa Ali Kaynak Food additives & contaminantsu001fhpart Au001fiChemistry, analysis, control, exposure & risk assessment . 2013,第10期

机译：防止收获前黄曲霉毒素的产生以及不同收获时间对花生（花生）的影响
3. Comparison of total phenolic content and composition of individual phenolic acids in testae and testa-removed kernels of 15 Valencia-type peanut (Arachis hypogaea L.) genotypes [J] . Somprasong Khaopha, Thanaset Senawong, Sanun Jogloy, African Journal of Biotechnology . 2012,第92期

机译：睾丸中酚类含量的总酚类含量和组合物与睾丸（Arachis Hypogaea L.）基因型（Arachis Hypogaea L.）基因型的单独酚酸组成
4. Effects of Harvesting Time on Fat and Fatty Acid Composition of Three Mandarin Cultivars (Citrus unshiu) [C] . E. Kafkas, N. K. Koc, S. Polatoz, International citrus congress . 2010

机译：收获时间对三种普通话品种脂肪和脂肪酸组成的影响（柑橘UNSHIU）
5. Effect of Cultivar, Fungicide Program, and Harvest Date on Plant Health, Yield, and Quality of Peanut (Arachis hypogaea L.) [D] . Stuart, Matthew. 2021

机译：品种，杀菌剂计划和收获日期对花生，产量和品质的影响（Arachis Hypogaea L.）
6. Transcriptional Differences in Peanut (Arachis hypogaea L.) Seeds at the Freshly Harvested After-ripening and Newly Germinated Seed Stages: Insights into the Regulatory Networks of Seed Dormancy Release and Germination [O] . Pingli Xu, Guiying Tang, Weipei Cui, 2020

机译：在新鲜收获的成熟和新发芽的种子阶段进行花生（Arachis Hypogaea L.）种子的转录差异：洞察种子休眠释放和萌发的监管网络
7. Effect of Sowing Time on Peanut (Arachis Hypogaea L.) Cultivars: II. Fatty Acid Composition [O] . Sogut Tahsin, Ozturk Ferhat, Kizil Suleyman 2016

机译：播种时间对花生品种（花生）的影响：II。脂肪酸组成

Effect of Maturing Stages on Bioactive Properties, Fatty Acid Compositions, and Phenolic Compounds of Peanut (Arachis hypogaea L.) Kernels Harvested at Different Harvest Times

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