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Effects of Sucrose and Plant Hormone on the Pigmentation of Mesocarp of White- and Red-Fleshed Peach Fruits

机译：蔗糖及植物激素对白细胞桃花桃花果实色素沉着的影响

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Inna Martha Rumainum; Kanjana Worarad; Yoshikazu Yamaki; Kenji Yamane;
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1. Effects of Sucrose and Plant Hormone on the Pigmentation of Mesocarp of White- and Red-Fleshed Peach Fruits [J] . Inna Martha Rumainum, Kanjana Worarad, Yoshikazu Yamaki, Agrivita: journal of agricultural science . 2018,第2期

机译：蔗糖及植物激素对白细胞桃花桃花果实色素沉着的影响
2. Effects of Developmental Stages, Light, and an Auxin Polar Transport Inhibitor on the Skin and Flesh Pigmentation of Red-fleshed Peach Fruit [J] . Rumainum Inna Martha, Worarad Kanjana, Yamaki Yoshikazu, The Horticulture Journal . 2016,第2期

机译：发育阶段，光照和生长素极性运输抑制剂对红肉桃果实皮肤和色素沉着的影响
3. Effects of Fruit Load on Fruit Growth, Mesocarp Starch Grain Appearance and Sucrose-catalysing Enzyme Activity in a Gynoecious Cucumber Fruit [J] . Patchareeya BOONKORKAEW, Akio TAZUKE, Shoko HIKOSAKA, Environment control in biology . 2011,第3期

机译：果实载量对雌雄同株黄瓜果实生长，中果皮淀粉粒外观和蔗糖催化酶活性的影响
4. Effects of Different Plant Hormone Treatments and Their Mixed Treatment with Sucrose on Ripening Quality of Strawberry Fruits [C] . Fan Mo, Ya Luo, Cong Ge, International Conference on Biotechnology and Bioengineering . 2019

机译：不同植物激素治疗及其混合处理与蔗糖对草莓果实成熟品质的影响
5. The effects of geography and host plant relationships on the population genetics of fruit flies in the Rhagoletis cingulata (Diptera: Tephritidae) sibling species group. [D] . Saint Jean, Gilbert, Jr. 2015

机译：地理和寄主植物关系对Rhogoletis cingulata（Diptera：Tephritidae）同胞物种组中果蝇种群遗传的影响。
6. E-Nose and GC-MS Reveal a Difference in the Volatile Profiles of White- and Red-Fleshed Peach Fruit [O] . Rui Xin, Xiaohong Liu, Chunyan Wei, 2018

机译：E-Nose和GC-MS揭示了白色和红色果肉桃果实挥发性成分的差异
7. Effects of Fruit Load on Fruit Growth, Mesocarp Starch Grain Appearance and Sucrose-catalysing Enzyme Activity in a Gynoecious Cucumber Fruit [O] . Patchareeya BOONKORKAEW, Akio TAZUKE, Shoko HIKOSAKA, 2011

机译：果载对妇女生长，中瘤淀粉晶粒外观和蔗糖催化酶活性在妇女果实生长中的影响

Effects of Sucrose and Plant Hormone on the Pigmentation of Mesocarp of White- and Red-Fleshed Peach Fruits

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