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Application of Ultra-Performance Liquid Chromatography/Tandem Mass Spectrometry for the Measurement of Vitamin D in Foods and Nutritional Supplements

机译：超高效液相色谱/串联质谱法在食品和营养补充中测量维生素D的应用

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Min Huang; Doug Winters;
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年度 2011
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1. Application of ultra-performance liquid chromatography/tandem mass spectrometry for the measurement of vitamin D in foods and nutritional supplements. [J] . Min Huang, Winters D. Journal of AOAC International . 2011,第1期

机译：超高效液相色谱/串联质谱在食品和营养补品中维生素D测定中的应用。
2. Measurement of vitamin D in foods and nutritional supplements by liquid chromatography/tandem mass spectrometry. [J] . Min Huang, LaLuzerne P., Winters D., Journal of AOAC International . 2009,第5期

机译：通过液相色谱/串联质谱法测量食品和营养补品中的维生素D。
3. Application of ultra-high-performance liquid chromatography/tandem mass spectrometry for the measurement of vitamin D in infant formula and adult/pediatric nutritional formula: First Action 2011.11. [J] . Min Huang Winters D, Sullivan D, Dowell D. Journal of AOAC International . 2012,第2期

机译：超高性能液相色谱/串联质谱在婴儿配方食品和成人/儿童营养配方食品中维生素D的测量中的应用：第一行动2011.11。
4. DEVELOPMENT OF ISOTOPE DILUTION-LIQUID CHROMATOGRAPHY/TANDEM MASS SPECTROMETRY FOR THE ACCURATE DETERMINATION OF TRANS- AND CIS-VITAMIN K1 ISOMERS IN FOOD [C] . Byungjoo Kim, Hyeyoung Lee, Hong Hee Lee International Mass Spectrometry Conference . 2018

机译：同位素稀释 - 液相色谱/串联质谱的发展，用于精确测定食品中的转基质和CIS-维生素K1异构体
5. Methodologies for emerging contaminants in environmental and food matrices by liquid chromatography-tandem mass spectrometry and by capillary electrophoresis-inductively coupled plamsa-mass spectrometry. [D] . Tso, Jerry. 2011

机译：通过液相色谱-串联质谱法和毛细管电泳-电感耦合偶数质谱法对环境和食品基质中新出现的污染物进行分析的方法。
6. INTERLABORATORY TRIAL FOR MEASUREMENT OF VITAMIN D AND 25(OH)D IN FOODS AND A DIETARY SUPPLEMENT USING LIQUID CHROMATOGRAPHY-MASS SPECTROMETRY [O] . Janet M Roseland, Kristine Y Patterson, Karen W Andrews, -1

机译：液相色谱-质谱法测定食品中维生素D和25（OH）D及膳食补充剂的实验室间试验
7. Interlaboratory Trial for Measurement of Vitamin D and 25-Hydroxyvitamin D 25(OH)D in Foods and a Dietary Supplement Using Liquid Chromatography-Mass Spectrometry [O] . Roseland Janet Maxwell, Patterson Kristine Y, Andrews Karen W, 2016

机译：使用液相色谱 - 质谱法测定食品和膳食补充剂中维生素D和25-羟基维生素D 25（OH）D的实验室间试验

Application of Ultra-Performance Liquid Chromatography/Tandem Mass Spectrometry for the Measurement of Vitamin D in Foods and Nutritional Supplements

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