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Silicon induces hormetic dose-response effects on growth and concentrations of chlorophylls, amino acids and sugars in pepper plants during the early developmental stage

机译：硅诱导辣椒，氨基酸和辣椒植物中叶绿素，氨基酸和糖的生长和浓度的激素剂量 - 反应影响

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Libia Iris Trejo-Téllez; Atonaltzin García-Jiménez; Hugo Fernando Escobar-Sepúlveda; Sara Monzerrat Ramírez-Olvera; Jericó Jabín Bello-Bello; Fernando Carlos Gómez-Merino;
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1. Effects of Root-Zone Temperature on Growth, Chlorophyll Fluorescence Characteristics and Chlorophyll Content of Greenhouse Pepper Plants Grown under Cold Stress in Southern China [J] . M. O. Odhiambo, X. C. Wang, P. I. J. de Antonio, Russian Agricultural Sciences . 2018,第5期

机译：南方冷应力下变种温室辣椒植物生长，叶绿素荧光特性和叶绿素含量的影响
2. Role of genotypes, growth regulators and amino acids on callus induction and plant regeneration from different developmental stages of inflorescence in wheat. [J] . Rakesh Yadava, Chawla HS, Yadava R The Indian journal of genetics & plant breeding . 2002,第1期

机译：基因型，生长调节剂和氨基酸在小麦花序不同发育阶段对愈伤组织诱导和植物再生的作用。
3. Fermentation-induced changes in the concentrations of organic acids, amino acids, sugars, and minerals and superoxide dismutase-like activity in tomato vinegar [J] . Koyama Masahiro, Ogasawara Yasushi, Endou Kiyoshi, International Journal of Food Properties . 2017,第1a4期

机译：发酵引起番茄醋中有机酸，氨基酸，糖和矿物质浓度的变化以及超氧化物歧化酶样活性
4. Effects of Different Nutrient Formulations Supplied at Different Crop Growth Stages on Yield in Bell Pepper {Capsicum annuum L.) Plants Grown in Stonewool [C] . H.M.Z. Sabli, J.W. Gowing, S.J. Wilcockson International Horticultural Congress . 2012

机译：不同作物生长阶段提供不同营养制剂的影响在石棉中生长的甜椒（辣椒罐头L.）植物中产量
5. THE EFFECTS OF LEAF RUST INFECTION ON THE CONVERSION OF GLUCOSE-U-(CARBON-14) INTO AMINO ACIDS AND SUGARS IN SEEDLING AND MATURE PLANTS OF PONCA WHEAT. [D] . DAVIS, DICK DON. 1965

机译：叶锈病感染对蓬卡小麦幼苗和成熟植物中葡萄糖-U-（CARBON-14）转化为氨基酸和糖的影响。
6. Vanadium stimulates pepper plant growth and flowering, increases concentrations of amino acids, sugars and chlorophylls, and modifies nutrient concentrations [O] . Atonaltzin García-Jiménez, Libia Iris Trejo-Téllez, Dagoberto Guillén-Sánchez, 2012

机译：钒刺激辣椒植物的生长和开花，增加氨基酸，糖和叶绿素的浓度，并改变营养成分的浓度
7. Lanthanum Affects Bell Pepper Seedling Quality Depending on the Genotype and Time of Exposure by Differentially Modifying Plant Height, Stem Diameter and Concentrations of Chlorophylls, Sugars, Amino Acids, and Proteins [O] . Atonaltzin García-Jiménez, Fernando C. Gómez-Merino, Olga Tejeda-Sartorius, 2017

机译：镧通过差异修改植物高度，茎直径和叶绿素，糖，氨基酸和蛋白质的浓度，根据基因型和暴露时间影响甜椒幼苗质量

Silicon induces hormetic dose-response effects on growth and concentrations of chlorophylls, amino acids and sugars in pepper plants during the early developmental stage

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