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Oligomeric Procyanidins in Apple Polyphenol Are Main Active Components for Inhibition of Pancreatic Lipase and Tri-glyceride Absorption

机译：苹果多酚中的低聚原硝酸丁是抑制胰脂肪酶和三甘油酯吸收的主要活性组分

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Hiroshi Sugiyama; Yoko Akazome; Toshihiko Shoji; Masaaki Yasue; Tomomasa Kanda; Yasuyuki Ohtake;
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年度 2007
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1. Oligomeric Procyanidins in Apple Polyphenol Are Main Active Components for Inhibition of Pancreatic Lipase and Triglyceride Absorption [J] . HIROSHI SUGIYAMA, YOKO AKAZOME, TOSHIHIKO SHOJI Journal of Agricultural and Food Chemistry . 2007,第11期

机译：苹果多酚中的低聚原花青素是抑制胰腺脂肪酶和甘油三酸酯吸收的主要活性成分
2. Inhibition of apple polyphenol oxidase activity by procyanidins and polyphenol oxidation products [J] . Le Bourvellec C, Le Quere JM, Sanoner P, Journal of Agricultural and Food Chemistry . 2004,第1期

机译：原花青素和多酚氧化产物抑制苹果多酚氧化酶活性
3. Rapid preparation of procyanidins B2 and C1 from granny smith apples by using low pressure column chromatography and identification of their oligomeric procyanidins [J] . Xiao JS, Liu L, Wu H, Journal of Agricultural and Food Chemistry . 2008,第6期

机译：用低压柱色谱法快速从史密斯奶奶苹果中制备原花青素B2和C1，并鉴定其低聚原花青素
4. Effect of Substrate Concentration and Reaction Time of Aquilaria subintegra Leaves Extract on Inhibition of Pancreatic Lipase [C] . M Musa, J Idris International Conference on Global Sustainability and Chemical Engineering . 2018

机译：Aquilaria subintegra的底物浓度和反应时间的影响叶提取物对胰脂肪酶的抑制作用
5. Procyanidin oligomers and polyphenol oxidase: Methods for extraction optimization, enzymatic inhibition, and application as a natural inhibitor. [D] . Robertson, Danielle Lee. 2010

机译：原花青素低聚物和多酚氧化酶：提取优化，酶抑制和天然抑制剂应用的方法。
6. Development validation and evaluation of an analytical method for the determination of monomeric and oligomeric procyanidins in apple extracts [O] . Wendy J. Hollands, Stefan Voorspoels, Griet Jacobs, -1

机译：苹果提取物中单体和低聚原花青素测定方法的开发验证和评估
7. In Vitro Inhibition of Pancreatic Lipase by Polyphenols: A Kinetic, Fluorescence Spectroscopy and Molecular Docking Study [O] . Alejandra I. Martinez-Gonzalez, Emilio Alvarez-Parrilla, Ángel G. Díaz-Sánchez, 2017

机译：多酚的体外抑制胰腺脂肪酶：动力学，荧光光谱和分子对接研究

Oligomeric Procyanidins in Apple Polyphenol Are Main Active Components for Inhibition of Pancreatic Lipase and Tri-glyceride Absorption

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