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Phenolic Compounds in Different Barley Varieties: Identification by Tandem Mass Spectrometry (QStar) and NMR; Quantification by Liquid Chromatography Triple Quadrupole-Linear Ion Trap Mass Spectrometry (Q-Trap)

机译：不同大麦品种的酚类化合物：通过串联质谱（QSTAR）和NMR鉴定;通过液相色谱法量化三重Quadrupole-Linear离子阱质谱法（Q-Trap）

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Kamilla Klausen; Anne G. Mortensen; Bente Laursen; Kim F. Haselmann; Birthe Møller Jespersen; Inge S. Fomsgaard;
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1. Phenolic compounds in different barley varieties: Identification by tandem mass spectrometry (QStar) and NMR; Quantification by liquid chromatography triple quadrupole-linear ion trap mass spectrometry (Q-Trap) [J] . Klausen K., Mortensen A.G., Laursen B., Natural product communications . 2010,第3期

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Phenolic Compounds in Different Barley Varieties: Identification by Tandem Mass Spectrometry (QStar) and NMR; Quantification by Liquid Chromatography Triple Quadrupole-Linear Ion Trap Mass Spectrometry (Q-Trap)

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