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Acute postprandial effect of hydrogenated fish oil, palm oil and lard on plasma cholesterol, triacylglycerol and non-esterified fatty acid metabolism in normocholesterolaemic males

机译：氢化鱼油，棕榈油和猪血浆胆固醇，三酰基甘油和非酯化脂肪酸代谢在烯丙烯酸盐雄性中的急性餐后作用

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Marie M. Cantwell; Mary A.T. Flynn; Michael J. Gibney;
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1. Acute postprandial effect of hydrogenated fish oil, palm oil and lard on plasma cholesterol, triacylglycerol and non-esterified fatty acid metabolism in normocholesterolaemic males [J] . Marie M. Cantwell, Mary A.T. Flynn, Michael J. Gibney The British Journal of Nutrition . 2007,第4期

机译：氢化鱼油，棕榈油和猪油对正常胆固醇血症男性男性血浆胆固醇，三酰基甘油和非酯化脂肪酸代谢的急性餐后影响
2. The effect of altering the 20:5n-3 and 22:6n-3 content of a meal on the postprandial incorporation of n-3 polyunsaturated fatty acids into plasma triacylglycerol and non-esterified fatty acids in humans. [J] . Burdge GC, Sala-Vila A, West AL, Prostaglandins, Leukotrienes, and Essential Fatty Acids . 2007,第1期

机译：改变膳食中20：5n-3和22：6n-3含量对人体餐后n-3多不饱和脂肪酸与血浆三酰基甘油和非酯化脂肪酸结合的影响。
3. Acute Fish Oil and Soy Isoflavone Supplementation Increase Postprandial Serum (n-3) Polyunsaturated Fatty Acids and Isoflavones but Do Not Affect Triacylglycerols or Biomarkers of Oxidative Stress in Overweight and Obese Hypertriglyceridemic Men [J] . Heather E. C. Hanwell, Colin D. Kay, Johanna W. Lampe, Journal of Nutrition . 2009,第6期

机译：急性鱼油和大豆异黄酮的补充会增加餐后血清（n-3）多不饱和脂肪酸和异黄酮，但不影响超重和肥胖的高甘油三酯血症男性的三酰基甘油或氧化应激的生物标志物
4. PROFILE OF THE POSITIONAL DISTRIBUTION OF FATTY ACIDS IN THE TRIACYLGLYCEROLS AS AN INDEX OF QUALITY FOR PALM OIL (OR ANY OIL OR FAT) [C] . Soon Ng International Conference on Magnetic Resonance in Food . 2015

机译：三酰基甘油中脂肪酸的位置分布的概况作为棕榈油（或任何油或脂肪）的质量指数
5. Effect of supplemental fat from dried distillers grains with solubles or corn oil on cow performance, nutrient digestibility, and plasma concentrations of long chain fatty acids, insulin-like growth factor-1, growth hormone, and non-esterified fatty acids. [D] . Bartosh, Abigail Joy. 2008

机译：来自干酒糟和可溶物或玉米油的补充脂肪对母牛的生长性能，营养物质消化率和长链脂肪酸，类胰岛素生长因子-1，生长激素和非酯化脂肪酸的血浆浓度的影响。
6. High-Fish Oil and High-Lard Diets Differently Affect Testicular Antioxidant Defense and Mitochondrial Fusion/Fission Balance in Male Wistar Rats: Potential Protective Effect of ω3 Polyunsaturated Fatty Acids Targeting Mitochondria Dynamics [O] . Vincenzo Migliaccio, Raffaella Sica, Ilaria Di Gregorio, 2019

机译：高鱼油和高猪油饮食对雄性Wistar大鼠睾丸抗氧化防御和线粒体融合/裂变平衡的影响不同：针对线粒体动力学的ω3多不饱和脂肪酸的潜在保护作用
7. Ácidos graxos plasmáticos, metabolismo lipídico e lipoproteínas de ratos alimentados com óleo de palma e óleo de soja parcialmente hidrogenado Plasma fatty acids, lipid metabolism and lipoproteins in rats fed on palm oil and partially hydrogenated soybean oil [O] . Ana Paula Silva, Letícia Nascimento, Fernanda Osso, 2005

机译：棕榈油和部分氢化大豆油喂养的大鼠血浆脂肪酸，脂质代谢和脂蛋白棕榈油和部分氢化大豆油喂养的大鼠血浆脂肪酸，脂代谢和脂蛋白

Acute postprandial effect of hydrogenated fish oil, palm oil and lard on plasma cholesterol, triacylglycerol and non-esterified fatty acid metabolism in normocholesterolaemic males

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