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Effect of packaging methods and storage conditions on quality characteristics of flour product naan

机译：包装方法及储存条件对面粉产品Naan质量特性的影响

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Xiaoyan Zhao; Han Sun; Haitao Zhu; Hongkai Liu; Xiaowei Zhang; Zuoshan Feng;
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1. Effect of packaging methods and storage conditions on quality characteristics of flour product naan [J] . Zhao Xiaoyan, Sun Han, Zhu Haitao, Journal of Food Science and Technology . 2019,第12期

机译：包装方法及储存条件对面粉产品Naan质量特性的影响
2. Influence of storage conditions and packaging materials on some quality attributes of water yam flour [J] . A.A. Adebowale, H.O. Owo, O.P. Sobukola, Cogent Food & Agriculture . 2017,第1期

机译：贮藏条件和包装材料对山药粉某些品质属性的影响
3. Influence of storage and packaging conditions on the quality of soy flour from sprouted soybean. [J] . Dipika Agrahar-Murugkar Krishna Jha Journal of Food Science and Technology . 2011,第3期

机译：贮藏和包装条件对发芽大豆粉品质的影响。
4. Effect of Different Chicken Breeds as Raw Materials of Chuncheon Dakgalbi on the Quality Characteristics and Storage Quality in Combination with Modified Atmosphere Packaging [C] . Muhlisin, Kang S. M., Choi W. H., ICoMST 2011;International conference of meat science and technology . 2012

机译：改良气调包装与春川达格比不同原料鸡对品质特性和贮藏品质的影响
5. Investigating Egg Storage Conditions, Hatch Characteristics, and Feeding Methods of Commercially Produced Poultry [D] . Deines, Joshua R. 2019

机译：调查商业生产家禽的卵子储存条件，孵化特性和饲养方法
6. Effect of packaging methods and storage conditions on quality characteristics of flour product naan [O] . Xiaoyan Zhao, Han Sun, Haitao Zhu, 2019

机译：包装方法及储存条件对面粉产品Naan质量特性的影响
7. Effect of Storage Conditions on Product Characteristics and Microbiological Quality of Self Rising Flour [O] . Tejinder Singh, Arashdeep Singh, Baljit Singh, 2017

机译：储存条件对自升粉产品特征和微生物质量的影响

Effect of packaging methods and storage conditions on quality characteristics of flour product naan

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