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Producing Omega-3 Polyunsaturated Fatty Acids: A Review of Sustainable Sources and Future Trends for the EPA and DHA Market

机译：生产Omega-3多不饱和脂肪酸：对EPA和DHA市场的可持续来源和未来趋势进行审查

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Laura Oliver; Thomas Dietrich; Izaskun Marañón; Maria Carmen Villarán; Ramón J. Barrio;
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1. gh the diet. The parent omega-3 fatty acid is alpha-linolenic acid (ALA), which is found in the oil of certain plants such as soy, canola, walnut, and flaxseed. Most ALA in the body is subsequently converted into the more active long-chain polyunsaturated fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). However, the conversion is relatively inefficient, with approximately 8% of dietary ALA being converted to EPA in healthy young men and approximately 21% of dietary ALA be [J] . Psycho-Oncology: Journal of the Psychological Social and Behavioral Dimensions of Cancer . 2009,第10期

机译：饮食。母体omega-3脂肪酸是α-亚麻酸（ALA），存在于某些植物的油中，例如大豆，低芥酸菜子，核桃和亚麻籽。体内的大多数ALA随后会转化为更具活性的长链多不饱和脂肪酸，二十碳五烯酸（EPA）和二十二碳六烯酸（DHA）。但是，这种转换效率相对较低，在健康的年轻人中，约有8％的饮食ALA转化为EPA，而约21％的饮食ALA被转化为EPA。
2. gh the diet. The parent omega-3 fatty acid is alpha-linolenic acid (ALA), which is found in the oil of certain plants such as soy, canola, walnut, and flaxseed. Most ALA in the body is subsequently converted into the more active long-chain polyunsaturated fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). However, the conversion is relatively inefficient, with approximately 8% of dietary ALA being converted to EPA in healthy young men and approximately 21% of dietary ALA be [J] . Psycho-Oncology: Journal of the Psychological Social and Behavioral Dimensions of Cancer . 2009,第10期

机译：饮食。母体omega-3脂肪酸是α-亚麻酸（ALA），存在于某些植物的油中，例如大豆，低芥酸菜子，核桃和亚麻籽。体内的大多数ALA随后会转化为更具活性的长链多不饱和脂肪酸，二十碳五烯酸（EPA）和二十二碳六烯酸（DHA）。但是，这种转换效率相对较低，在健康的年轻人中，约有8％的饮食ALA转化为EPA，而约21％的饮食ALA被转化为EPA。
3. The induction of apoptosis in pre-malignant keratinocytes by omega-3 polyunsaturated fatty acids docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) is inhibited by albumin [J] . NikolakopoulouZ., ShaikhM.H., DehlawiH., Toxicology Letters: An International Journal Providing a Forum for Original and Pertinent Contributions in Toxicology Research . 2013,第2期

机译：omega-3多不饱和脂肪酸二十二碳六烯酸（DHA）和二十碳五烯酸（EPA）对恶性前角质形成细胞凋亡的诱导被白蛋白抑制
4. Continuous Gradient Temperature Raman Spectroscopy of the Long Chain Polyunsaturated Fatty Acids Docosapentaenoic (DPA, 22:5n-6) and Docosahexaenoic (DHA; 22:6n-3) from-100 to 20℃ [C] . C. Leigh Broadhurst, Walter F. Schmidt, Moon S. Kim, Sensing for Agriculture and Food Quality and Safety VIII . 2016

机译：100至20℃的长链多不饱和脂肪酸二十碳五烯酸（DPA，22：5n-6）和二十二碳六烯酸（DHA; 22：6n-3）的连续梯度温度拉曼光谱
5. The Effect of Non-Marine vs. Marine Sources of the Omega-3 Fatty Acids, DHA and EPA, on Serum Lipoproteins. [D] . Rodavich, Mary C. 2013

机译：Omar-3脂肪酸DHA和EPA的非海洋来源与海洋来源对血清脂蛋白的影响。
6. Omega-3 Polyunsaturated Fatty Acids EPA and DHA as an Adjunct to Non-Surgical Treatment of Periodontitis: A Randomized Clinical Trial [O] . Mirella Stańdo, Paweł Piatek, Magdalena Namiecinska, 2020

机译：Omega-3多不饱和脂肪酸EPA和DHA作为牙周炎的非手术治疗的辅助方法：随机临床试验
7. Effect of Omega-3 Long Chain Polyunsaturated Fatty Acids (n-3 LCPUFA) Supplementation on Cognition in Children and Adolescents: A Systematic Literature Review with a Focus on n-3 LCPUFA Blood Values and Dose of DHA and EPA [O] . Inge S.M. van der Wurff, Barbara J. Meyer, Renate H.M. de Groot 2020

机译：ω-3长链多不饱和脂肪酸（N-3 LCPUFA）对儿童和青少年认知补充的影响：一种对N-3 LCPUFA血值和DHA和EPA剂量的系统性文献综述

Producing Omega-3 Polyunsaturated Fatty Acids: A Review of Sustainable Sources and Future Trends for the EPA and DHA Market

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