首页> 外文OA文献 >An fMRI study of obesity, food reward, and perceived caloric density. Does a low-fat label make food less appealing?

【2h】

An fMRI study of obesity, food reward, and perceived caloric density. Does a low-fat label make food less appealing?

机译：肥胖，食品奖励和感应性密度的FMRI研究。低脂肪标签是否会使食物更少吸引力？

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
Janet Ng; Eric Stice; Sonja Yokum; Cara Bohon;
展开▼
作者单位

展开▼
年度 2011
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
专利

1. An fMRI study of obesity, food reward, and perceived caloric density. Does a low-fat label make food less appealing? [J] . Ng J, Stice E, Yokum S, Appetite . 2011,第1期

机译：肥胖，食物奖励和感知的卡路里密度的fMRI研究。低脂标签会降低食品的吸引力吗？
2. Is less always more? The effects of low-fat labeling and caloric information on food intake, calorie estimates, taste preference, and health attributions [J] . EbneterD.S., LatnerJ.D., NiggC.R. Appetite . 2013,第Null期

机译：少总是多吗？低脂标签和热量信息对食物摄入，卡路里估计，口味偏好和健康归因的影响
3. Inhibiting food reward: delay discounting, food reward sensitivity, and palatable food intake in overweight and obese women. [J] . Appelhans BM, Woolf K, Pagoto SL, Obesity . 2011,第11期

机译：抑制食物奖励：超重和肥胖妇女的打折促销，食物奖励敏感性和可口食物摄入量。
4. Application of fMRI to obesity research: differences in reward pathway activation measured with fMRI BOLD during visual presentation of high and low calorie foods [C] . Sinchai Tsao, Michael I. Goran, Manbir Singh Conference on biomedical applications in molecular, structural, and functional imaging . 2012

机译：fMRI在肥胖研究中的应用：在高热量和低热量食物的视觉呈现过程中，用fMRI BOLD测量的奖励途径激活的差异
5. GM food labels: Is it the need to know or the right to know---label what and why? An interdisciplinary risk analysis methodological comparison in the context of green biotechnology and food labelling. [D] . Benda, Stan F. 2009

机译：转基因食品标签：需要知道还是知道的权利-标签什么以及为什么？在绿色生物技术和食品标签中进行跨学科风险分析的方法学比较。
6. An fMRI Study of Obesity Food Reward and Perceived Caloric Density: Does a Low-Fat Label Make Food Less Appealing? [O] . Janet Ng, Eric Stice, Sonja Yokum, -1

机译：对肥胖食物奖励和感知热密度的FMRI研究：低脂肪标签是否使食物更少吸引力？
7. Inhibiting Food Reward: Delay Discounting, Food Reward Sensitivity, and Palatable Food Intake in Overweight and Obese Women [O] . Bradley M. Appelhans, Kathleen Woolf, Sherry L. Pagoto, 2011

机译：抑制食物奖励：延迟折扣，食品奖励敏感性，超重和肥胖女性的可口食物摄入量

An fMRI study of obesity, food reward, and perceived caloric density. Does a low-fat label make food less appealing?

著录项

引文网络

相似文献

相关主题

期刊订阅