首页> 外文OA文献 >Antioxidant and Phenolic Changes Across One Harvest Season and Two Storage Conditions in Primocane Raspberries (Rubus idaeus L.) Grown in a Hot, Dry Climate

【2h】

Antioxidant and Phenolic Changes Across One Harvest Season and Two Storage Conditions in Primocane Raspberries (Rubus idaeus L.) Grown in a Hot, Dry Climate

机译：一次收获季节的抗氧化剂和酚醛变化和三种覆盆子（葡萄酒IDAEUS L.）的两种储存条件在炎热，干燥的气候中生长

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
相似文献
相关主题

著录项

作者
Brenner L. Freeman; Janet C. Stocks; Dennis L. Eggett; Tory L. Parker;
展开▼
作者单位

展开▼
年度 2011
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
专利

1. Antioxidant and phenolic changes across one harvest season and two storage conditions in primocane raspberries (Rubus idaeus L.) grown in a hot, dry climate. [J] . Freeman B. L, Stocks J. C, Eggett D. L, HortScience . 2011 ,第2期

机译：在炎热干燥气候下生长的伯仲烷树莓（Rubus idaeus L.）中，在一个收获季节和两种储存条件下，抗氧化剂和酚类的变化。
2. Juice, Pulp and Seeds Fractionated from Dry Climate Primocane Raspberry Cultivars (Rubus idaeus) Have Significantly Different Antioxidant Capacity, Anthocyanin Content and Color [J] . Shannon M. Snyder, Richard M. Low, Janet C. Stocks, Plant Foods for Human Nutrition . 2012 ,第4期

机译：干旱气候Primocane覆盆子品种（Rubus idaeus）分离出的汁液，果肉和种子具有明显不同的抗氧化能力，花色苷含量和颜色
3. Juice, Pulp and Seeds Fractionated from Dry Climate Primocane Raspberry Cultivars (Rubus idaeus) Have Significantly Different Antioxidant Capacity, Anthocyanin Content and Color [J] . Snyder Shannon M., Low Richard M., Stocks Janet C., Plant Foods for Human Nutrition . 2012 ,第4期

机译：干旱气候Primocane覆盆子品种（Rubus idaeus）分离出的汁液，果肉和种子具有明显不同的抗氧化能力，花色苷含量和颜色
4. MICROENCAPSULATION OF ANTHOCYANINS OF BERRIES ( Rubus adenotrichos L., Rubus fruticosus L., Rubus idaeus L. and Fragaria vesca L. ) AND ROSELLE (Hibiscus sabdariffa L.) BY SPRAY DRYING [C] . Farías V., García P., Gómez J., Proceedings of the 7th Asia-Pacific drying conference . 2011

机译：喷雾干燥法对浆果（悬钩子悬钩子，悬钩子悬钩子，悬钩子悬钩子和Fragaria vesca悬钩子）和罗瑟尔（木槿）的微囊化作用进行了微囊化。
5. Impact of Raspberry bushy dwarf virus, Raspberry leaf mottle virus, and Raspberry latent virus on Plant Growth and Fruit Crumbliness in Red Raspberry (Rubus idaeus L.) ‘Meeker’ [D] . Quito-Avila, Diego F. 2011

机译：覆盆子矮矮化病毒，覆盆子叶斑驳病毒和覆盆子潜伏病毒对“红树莓”（Musker）的植物生长和果实脆性的影响
6. The Influence of Film and Storage on the Phenolic and Antioxidant Properties of Red Raspberries (Rubus idaeus L.) cv. Erika [O] . Angelo Maria Giuffrè, Lamia Louadj, Paola Rizzo, 2019

机译：覆膜和贮藏对红树莓（Rubus idaeus L.）的酚和抗氧化性能的影响。埃里卡
7. Phytochemical and Antioxidant Properties of Fresh Fruits and Some Traditional Products of Wild Grown Raspberry (Rubus idaeus L.) [O] . Bojana VELJKOVIĆ, Violeta JAKOVLJEVIĆ, Milan STANKOVIĆ, 2019

机译：新鲜水果的植物化学和抗氧化性能和野生种植覆盆子的一些传统产品（Rubus Idaeus L.）
8. Studies on the Volatile Compounds of Some Berries in Genus Rubus, Especially Cloudberry (Rubus chamaemorus L.) and Hybrids Between Raspberry (Rubus Idaeus L.) and Arctic Bramble (Rubus Arcticus L.) [R] . Pyysalo, T. 1976

机译：悬钩子属植物挥发性化合物的研究，特别是杨梅（Rubus chamaemorus L.）和覆盆子（悬钩子属植物）与北极荆棘（Rubus arcticus L.）之间的杂种

Antioxidant and Phenolic Changes Across One Harvest Season and Two Storage Conditions in Primocane Raspberries (Rubus idaeus L.) Grown in a Hot, Dry Climate

著录项

相似文献

相关主题

期刊订阅