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The Retrogradation of Starch Gels and Starch Properties from Various Kinds of Sweet Potato Starches.

机译：各种甘薯淀粉的淀粉凝胶和淀粉特性的逆转。

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Kanae Tokimura; Hidetoshi Shimozono; Ken-ichiro Ikeda; Hayao Tanoue;
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年度 2002
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The Retrogradation of Starch Gels and Starch Properties from Various Kinds of Sweet Potato Starches.

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