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The Effect of Mixing Technique and Prolonged Mixing Time on Strength Characteristics of Concrete

机译:混合技术与长时间混合时间对混凝土强度特性的影响

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摘要

The experiment aims to test the triple mixing (3M) technique to produce the concrete with recycled concrete aggregate (RCA). Then, the impact prolonged mixing, representing the influence of delivery and discharge time in praxis, is analysed by the change in strength properties. Both the 28-day compressive strength and tensile splitting strength are evaluated in two aspects: the prolonged mixing time (0, 45 and 90 min after initial mixing), and the mixing method (normal and triple). Prolonged mixing time brought both the positive and negative changes in strength characteristics however the worst difference between initial mixing (0′) and 90′ minutes of mixing was only 8.4% for compressive strength and 8.5% for tensile splitting strength.
机译:实验旨在测试三重混合(3M)技术,以产生再生混凝土骨料(RCA)的混凝土。然后,通过强度特性的变化分析了延长混合,代表Praxis中的递送和放电时间的影响。在两个方面评价28天的压缩强度和拉伸分裂强度:延长混合时间(初始混合后0,45和90分钟),以及混合方法(正常和三重)。长时间混合时间带来强度特性的正和阴性变化,但初始混合(0')和90'次分钟之间的最差差异仅为抗压强度的8.4%,拉伸分裂强度为8.5%。

著录项

  • 作者

    Karol Urban; Alena Sicakova;

  • 作者单位
  • 年度 2018
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  • 原文格式 PDF
  • 正文语种 eng
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