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Effectiveness of Phage-Based Inhibition of Listeria monocytogenes in Food Products and Food Processing Environments

机译：食品和食品加工环境中李斯特菌单核细胞增生李斯特菌单核细胞增生的有效性

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Iwona Kawacka; Agnieszka Olejnik-Schmidt; Marcin Schmidt; Anna Sip;
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年度 2020
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1. Applicability of commercial phage-based products against Listeria monocytogenes for improvement of food safety in Spanish dry-cured ham and food contact surfaces [J] . Gutierrez Diana, Rodriguez-Rubio Lorena, Fernandez Lucia, Food Control . 2017,第Pta2期

机译：商业噬菌体基础产品对李斯特菌单核细胞增生的适用性，以改善西班牙干腌火腿和食品接触表面的食品安全性
2. Complete Genome Sequences of 12 Isolates of Listeria monocytogenes Belonging to Serotypes 1/2a, 1/2b, and 4b Obtained from Food Products and Food-Processing Environments in Canada [J] . Walid Mottawea, Shu Chen, Saleema Saleh-Lakha, Genome Announcements . 2017,第19期

机译：从加拿大食品和食品加工环境获得的12种单核细胞增生李斯特菌分离株的完整基因组序列，分别属于血清型1 / 2a，1 / 2b和4b
3. Genome Sequences of Listeria Phages Induced from Lysogenic Isolates of Listeria monocytogenes from Seafood and a Seafood Processing Environment in Thailand [J] . Hue Thi Kim Vu, Matthew J. Stasiewicz, Soottawat Benjakul, Genome Announcements . 2018,第27期

机译：泰国海鲜和海鲜加工环境中单核细胞增生李斯特菌溶源性菌株诱导李斯特菌噬菌体的基因组序列
4. Quasi-Chemical Kinetics Model and Statistical Secondary Models for the Inactivation of Escherichia Coli Atcc 11229 and Listeria Monocytogenes Osy - 8578 in Surrogate Foods by High Pressure Processing [C] . Christopher J. Doona, Florence E. Feeherry, Edward W. Ross International Symposium on Runaway Reactions, Pressure Relief Design and Effluent Handling American Institute of Chemical Engineers/American Chemical Society Management Conference . 2005

机译：准化学动力学模型及统计二级模型对大肠杆菌ATCC 11229和Histeria单核细胞增生的高压加工在替代食品中的蚊子 - 8578
5. Role of lactic acid bacteria as a bio-sanitizer to prevent attachment of Listeria monocytogenes on deli slicer contact surfaces, and the influence of Listeria innocua on the attachment of L. monocytogenes on selected materials located in the food-processing environment. [D] . Ndahetuye, Jean Baptiste. 2012

机译：乳酸菌作为生物消毒剂的作用，可防止单核细胞增生李斯特菌附着在熟食切片机的接触表面上，以及无毒李斯特菌对单核细胞增生李斯特氏菌附着在食品加工环境中所选材料上的影响。
6. Complete Genome Sequences of 12 Isolates of Listeria monocytogenes Belonging to Serotypes 1/2a 1/2b and 4b Obtained from Food Products and Food-Processing Environments in Canada [O] . Walid Mottawea, Shu Chen, Saleema Saleh-Lakha, 2017

机译：从加拿大食品和食品加工环境获得的12种单核细胞增生李斯特菌分离株的完整基因组序列分别属于血清型1 / 2a1 / 2b和4b
7. Applicability of commercial phage-based products against Listeria monocytogenes for improvement of food safety in Spanish dry-cured ham and food contact surfaces [O] . Gutierrez Diana, Rodriguez-Rubio Lorena, Fernandez Lucia, 2016

机译：商业噬菌体基产品针对单核细胞增生李斯特菌的适用性，以改善西班牙干腌火腿和食品接触表面的食品安全性

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Effectiveness of Phage-Based Inhibition of Listeria monocytogenes in Food Products and Food Processing Environments

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