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The Protein Digestibility–Corrected Amino Acid Score Method Overestimates Quality of Proteins Containing Antinutritional Factors and of Poorly Digestible Proteins Supplemented with Limiting Amino Acids in Rats

机译：蛋白质消化率校正的氨基酸评分法高估含有抗抑制因子的蛋白质的质量，并且含有贫瘠蛋白质的蛋白质，含有限制大鼠的氨基酸

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Ghulam Sarwar;
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年度 1997
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1. The Protein Digestibility–Corrected Amino Acid Score Method Overestimates Quality of Proteins Containing Antinutritional Factors and of Poorly Digestible Proteins Supplemented with Limiting Amino Acids in Rats [J] . Ghulam Sarwar The Journal of Nutrition: Official Organ of the American Institute of Nutrition . 1997,第5期

机译：蛋白质消化率校正的氨基酸评分方法高估了大鼠中含有抗营养因子的蛋白质和消化不良的蛋白质以及局限氨基酸的质量
2. Protein Digestibility-Corrected Amino Acid Scores and Digestible Indispensable Amino Acid Scores Differentially Describe Protein Quality in Growing Male Rats [J] . Shane M Rutherfurd4*, Aaron C Fanning5, Bruce J Miller5, The Journal of Nutrition: Official Organ of the American Institute of Nutrition . 2015,第2期

机译：蛋白质消化率校正的氨基酸分数和可消化的不可缺失的氨基酸分数差异描述了种植雄性大鼠的蛋白质
3. Transitioning from the Protein Digestibility Corrected Amino Acid Score(PDCAAS)to the Digestible Indispensable Amino Acid Score(DIAAS)to evaluate protein quality of human foods [J] . INFORM: International News on Fats, Oils and Related Materials . 2019,第6期

机译：从蛋白质消化率校正氨基酸评分（PDCAAs）转变为可消化的不可缺陷的氨基酸评分（DIAAS），以评估人类食物的蛋白质
4. Apparent Ileal Digestibility of Protein and Amino Acids and Digestible Energy in Barley Supplemented with Enzymes for Growing Pigs [C] . D. Torrallardona, J.E. Nielsen, J. Brufau Symposium on Digestive Physiology of Pigs . 2001

机译：蛋白质和氨基酸的表观髂骨和氨基酸和氨基中的可消化能量，用于生长猪的酶
5. Investigating the amino acid digestibility of alternative protein sources and determining the impact of dietary fiber on energy, nitrogen, and amino acid digestibility in growing pigs. [D] . Cotten, Bradley M. 2015

机译：研究替代蛋白质来源的氨基酸消化率，并确定膳食纤维对生长猪的能量，氮和氨基酸消化率的影响。
6. A Comparison of Protein Digestibility Corrected Amino Acid Score with Digestible Indispensable Amino Acid Score to Evaluate Protein Quality of Raw and Roasted Pistachio Nuts [O] . Hannah Bailey, Arianna Carughi, Hans Stein 2020

机译：蛋白质消化率校正的氨基酸评分与可消化的必需氨基酸评分的比较以评估生和烤开心果的蛋白质质量
7. Protein Digestibility-Corrected Amino Acid Scores and Digestible Indispensable Amino Acid Scores Differentially Describe Protein Quality in Growing Male Rats [O] . Shane M Rutherfurd, Aaron C Fanning, Bruce J Miller, 2014

机译：蛋白质消化率校正的氨基酸分数和可消化的不可缺失的氨基酸分数差异描述了种植雄性大鼠的蛋白质

The Protein Digestibility–Corrected Amino Acid Score Method Overestimates Quality of Proteins Containing Antinutritional Factors and of Poorly Digestible Proteins Supplemented with Limiting Amino Acids in Rats

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