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Investigating the antioxidant properties and rutin content of Sea buckthorn (Hippophae rhamnoides L.) leaves and branches

机译：调查海鼠李（Hippophae rhamnoides L.）叶子和分支的抗氧化性能和芦丁含量

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Aras Perk Aliye; Duyu Ceylan F; Yanar Onur; Boztas Kadir; Capanoglu Esra;
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1. Comparative Analysis of Antioxidants in Hippophae rhamnoides L. Leaves by UPLC [J] . Xuan LIU, Zijiang YANG, Dingqiao CHEN, 药用植物：英文版 . 2017,第005期
2. Relationships between morphological descriptors and RAPD markers for assessing genetic variability in Hippophae rhamnoides L. [J] . Rachana RANA, Poonam SHIRKOT 中国林学（英文版） . 2012,第002期
3. Molecular identification of sex in Hippophae rhamnoides L. using isozyme and RAPD markers [J] . Amit SHARMA, Gaurav ZINTA, Satender RANA, 中国林学：英文版 . 2010,第002期
4. Investigating the antioxidant properties and rutin content of Sea buckthorn (Hippophae rhamnoides L.) leaves and branches [J] . Aliye Aras Perk, F. Duyu Ceylan, Onur Yanar, African Journal of Biotechnology . 2016,第5期

机译：调查沙棘叶和树枝的抗氧化性能和芦丁含量
5. Simultaneous determination of catechin, rutin, quercetin kaempferol and isorhamnetin in the extract of sea buckthorn (Hippophae rhamnoides L.) leaves by RP-HPLC with DAD. [J] . Zu Y, Li C, Fu Y, Journal of Pharmaceutical and Biomedical Analysis: An International Journal on All Drug-Related Topics in Pharmaceutical, Biomedical and Clinical Analysis . 2006,第3期

机译：RP-HPLC-DAD法同时测定沙棘叶（沙棘）叶提取物中儿茶素，芦丁，槲皮素山ka酚和异鼠李素的含量。
6. Sea buckthorn (Hippophae rhamnoides L.) leaves as valuable source of lipophilic antioxidants: The effect of harvest time, sex, drying and extraction methods [J] . Gornas P, Sne E, Siger A, Industrial Crops and Products . 2014,第Null期

机译：沙棘（沙棘）是亲脂性抗氧化剂的重要来源：收获时间，性别，干燥和提取方法的影响
7. Effects of Processing and Storage on the Stability of Folate Vitamers and Pantothenic Acid in Sea Buckthorn Berries and Related Products {Hippophae rhamnoides L. ssp. rhamnoides) [C] . Derek Gutzeit, Gerold Jerz, Michael Rychlik, Symposium on flavors in noncarbonated beverages . 2010

机译：加工和贮藏对海鼠浆果浆料和相关产品中叶酸维生素和泛酸稳定性的影响{Hippophae rhamnoides L. SSP。 rhamnoides）
8. Post-harvest preservation and modelling of drying on an inert sphere for sea buckthorn berries (Hippophae rhamnoides L. ssp. sinensis. [D] . St. George, Susan. 2008

机译：沙棘浆果（沙棘（Hippophae rhamnoides L.ssp.sinensis）的惰性球体的收获后保存和干燥建模。
9. Phytochemical Composition and Biological Activity of Berries and Leaves from Four Romanian Sea Buckthorn (Hippophae Rhamnoides L.) Varieties [O] . Adriana Criste, Adriana Cristina Urcan, Andrea Bunea, 2020

机译：四个罗马尼亚沙棘（Hippophae Rhamnoides L.）品种的浆果和叶片的植物化学组成和生物活性
10. Chemical composition and antioxidant activity of leaves of mycorrhized sea-buckthorn ( Hippophae rhamnoides L.) [O] . Anna Jaroszewska, Wioletta Biel 2017

机译：化学成分和菌根叶片叶片的抗氧化活性（Hippophae rhamnoides L.）

Investigating the antioxidant properties and rutin content of Sea buckthorn (Hippophae rhamnoides L.) leaves and branches

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