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Antimicrobial Activity of 8-Quinolinols, Salicylic Acids, Hydroxynaphthoic Acids, and Salts of Selected Quinolinols with Selected Hydroxy-Acids

机译：具有选定羟基酸的8-喹啉醇，水杨酸，羟基己基酸和选定喹啉醇的盐的抗微生物活性

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Herman Gershon; Raulo Parmegiani;
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年度 1962
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1. Antimicrobial Activity of 8-Quinolinols, Salicylic Acids, Hydroxynaphthoic Acids, and Salts of Selected Quinolinols with Selected Hydroxy-Acids [J] . Herman Gershon, Raulo Parmegiani Applied Microbiology . 1962,第4期

机译：8-喹啉醇，水杨酸，羟基萘甲酸和某些喹啉醇与某些羟基酸的盐的抗菌活性
2. Antimicrobial Activity of 8-Quinolinols, Salicylic Acids, Hydroxynaphthoic Acids, and Salts of Selected Quinolinols with Selected Hydroxy-Acids [J] . Herman Gershon, Raulo Parmegiani Applied Microbiology . 1962,第4期

机译：8-喹啉醇，水杨酸，羟基萘甲酸和某些喹啉醇与某些羟基酸的盐的抗菌活性
3. Antimicrobial Activity of 8-Quinolinol, Its Salts with Salicylic Acid and 3-Hydroxy-2-Naphthoic Acid, and the Respective Copper (II) Chelates in Liquid Culture [J] . Herman Gershon, Raulo Parmegiani Applied Microbiology . 1963,第1期

机译：8-喹啉醇，其与水杨酸和3-羟基-2-萘甲酸的盐以及相应的铜（II）螯合物在液体培养中的抗菌活性
4. Screening and Selection of Lactic Acid Bacteria with High Antimicrobial Activity for Fermented Sausage Production in Vietnam [C] . Phan T.T., Le.T.B.T. ICoMST 2011;International conference of meat science and technology . 2012

机译：在越南发酵香肠生产中具有高抗菌活性的乳酸菌的筛选和选择
5. The roles of citric acid and antimicrobials on selected quality factors of tomato juice [D] . Bizri, Jamal Nasreldine. 1993

机译：柠檬酸和抗菌剂对番茄汁所选品质因子的作用
6. Antimicrobial Activity of 8-Quinolinols Salicylic Acids Hydroxynaphthoic Acids and Salts of Selected Quinolinols with Selected Hydroxy-Acids [O] . Herman Gershon, Raulo Parmegiani 1962

机译：8-喹啉醇水杨酸羟基萘甲酸和某些喹啉醇与某些羟基酸的盐的抗菌活性
7. Antimicrobial Activity of Metal Chelates of Salts of 8-Quinolinols with Aromatic Hydroxycarboxylic Acids [O] . Herman Gershon, Raulo Parmegiani, Walter J. Nickerson 1962

机译：芳族羟基羧酸的8-喹啉醇盐的金属螯合物抗菌活性

Antimicrobial Activity of 8-Quinolinols, Salicylic Acids, Hydroxynaphthoic Acids, and Salts of Selected Quinolinols with Selected Hydroxy-Acids

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