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Antibacterial Effect of Methanolic Extract of Saffron Petal (Crocus sativus L.) on Some Standard Gram Positive and Gram Negative Pathogenic Bacteria In vitro

机译：藏红花瓣（Caffus Sativus L.）甲醇提取物对一些标准克阳性和革兰阴性致病细菌的抗菌作用

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Abolfazl JAFARI-SALES; Mehrdad PASHAZADEH;
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年度 2020
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Antibacterial Effect of Methanolic Extract of Saffron Petal (Crocus sativus L.) on Some Standard Gram Positive and Gram Negative Pathogenic Bacteria In vitro

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