首页> 外文OA文献 >Effect of Phosphorus Fertilization on the Growth, Photosynthesis, Nitrogen Fixation, Mineral Accumulation, Seed Yield, and Seed Quality of a Soybean Low-Phytate Line
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Effect of Phosphorus Fertilization on the Growth, Photosynthesis, Nitrogen Fixation, Mineral Accumulation, Seed Yield, and Seed Quality of a Soybean Low-Phytate Line

机译:磷肥对大豆低植物线生长,光合作用,氮固定,矿物积累,种子产量和种子质量的影响

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摘要

Crop seed phosphorus (P) is primarily stored in the form of phytate, which is generally indigestible by monogastric animals. Low-phytate soybean lines have been developed to solve various problems related to seed phytate. There is little information available on the effects of P fertilization on productivity, physiological characteristics, and seed yield and quality in low-phytate soybeans. To address this knowledge gap, studies were conducted with a low-phytate line and two normal-phytate cultivars from western Japan when grown under high- and low-P fertilization. The whole plant dry weight, leaf photosynthesis, dinitrogen fixation, and nodule dry weight at the flowering stage were higher in the higher P application level, but were not different between the low-phytate line and normal-phytate cultivars. As expected, seed yield was higher in the higher level of P application for all lines. Notably, it was higher in the low-phytate line as compared with the normal-phytate cultivars at both levels of fertilizer P. The total P concentration in the seeds of the low-phytate line was the same as that of the normal-phytate cultivars, but the phytate P concentration in the low-phytate line was about 50% less than that of the normal-phytate cultivars. As a result the molar ratio of phytic acid to Zn, Fe, Mn, and Cu in seed were also significantly lower in the low-phytate line. From these results, it can be concluded that growth after germination, leaf photosynthesis, nitrogen fixation, yield and seed quality were not less in the low-phytate soybean line as compared with two unrelated normal-phytate cultivars currently grown in Japan, and that low-phytate soybeans may improve the bioavailability of microelements.
机译:作物种子的磷(P)主要存储在植酸盐的形式,这通常是通过单胃动物消化的。低植酸大豆系已经发展到解决与种子植各种问题。有对磷肥的生产力,生理特性,种子产量和质量在低植酸大豆影响的资料很少。为了解决这一知识差距,研究,当在高,低磷肥增长与低植酸线和从日本西部两个正常植酸品种进行。整株植物干重,叶光合作用,固氮,和结核干重在开花期均在较高的磷应用水平较高,但没有低植酸线和正常植酸品种间不同。正如所料,种子产量是对于所有线P应用程序的更高的水平。值得注意的是,它是在低肌醇六磷酸酯线更高,因为与肥料P的两个级别的正常植酸品种相比在低肌醇六磷酸酯株系的种子的总磷浓度相同正常植酸品种,但在低肌醇六磷酸酯线植酸磷浓度约为比正常植酸品种少50%。其结果是,以锌,铁,锰,和Cu种子植酸的摩尔比也显著在低肌醇六磷酸酯线降低。从这些结果,可以得出结论发芽,叶子光合作用,固氮,产量和种子质量后的增长是在低肌醇六磷酸酯大豆系不小于与目前在日本生长两个无关正常植酸盐品种相比,认为低-phytate大豆可提高微量元素的生物利用率。

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