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Determination of Essential Oil Ratio and Essential Oil Components By Applying Different Drying Methods of Satureja cuneifolia (Lamiaceae) Species

机译：通过施用SARIFJA CHYIFOLIA（LamiCeae）种类的不同干燥方法测定精油比和精油组分

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Cenk Paşa; Turgut Kılıç; Selami Selvi; Züleyha Özer sağır;
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1. Effect of maturation on the composition and biological activity of the essential oil of a commercially important Satureja species from Turkey: Satureja cuneifolia Ten. (Lamiaceae) [J] . Kosar M, Demirci B, Demirci F, Journal of Agricultural and Food Chemistry . 2008,第6期

机译：成熟对土耳其商业上重要的Satureja物种精油的组成和生物活性的影响：Satureja cuneifolia十。（唇形科）
2. Research into Microscopic Structure and Essential Oils of Endemic Medicinal Plant Species Satureja Subspicata Bartl. Ex Vis. (lamiaceae). [J] . Sulejman Red?i?, Mijat Tuka, Anisa Pajevi? Bosnian Journal of Basic Medical Sciences . 2006,第2期

机译：特有药用植物Satureja Subspicata Bartl的微观结构和精油的研究。事前（紫ia科）。
3. Essential Oil Composition and Internal Transcribed Spacer (ITS) Sequence Variability of Four South-Croatian Satureja Species (Lamiaceae) [J] . Ivica #x160, amani#x107, Jasna Puizina, Molecules . 2009,第3期

机译：四种南克罗地亚Satureja物种（菊科）的精油成分和内部转录间隔区（ITS）序列的变异性
4. COMPOSITION AND ANTIMICROBIAL EFFECTS OF SAVORY (SATUREJA HORTENSIS) ESSENTIAL OILS ISOLATED BY DIFFERENT METHODS [C] . P. R. Venskutonis, A. Sipailiene, A. Sarkinas International Flavor Conference . 2010

机译：不同方法分离的咸味（SARINGJA HORTENSIS）精油的组成和抗微生物作用
5. Chemical composition, anti-microbial and anti-oxidant activities of some of the essential oils from the family Lamiaceae. [D] . Deolu-Sobogun, Suziat Ayomide. 2009

机译：唇形科的一些精油的化学成分，抗微生物和抗氧化活性。
6. RESEARCH INTO MICROSCOPIC STRUCTURE AND ESSENTIAL OILS OF ENDEMIC MEDICINAL PLANT SPECIES SATUREJA SUBSPICATA BARTL. EX VIS. (LAMIACEAE) [O] . Sulejman Redžić, Mijat Tuka, Anisa Pajević 2006

机译：地方病药用植物沙棘（SATUREJA SUBSPICATA BARTL）的显微结构和必需油的研究。可见（L科）
7. Essential Oil Composition and Internal Transcribed Spacer (ITS) Sequence Variability of Four South-Croatian Satureja Species (Lamiaceae) [O] . 2009

机译：四种南克罗地亚satureja物种（唇形科）的精油成分和内转录间隔区（ITs）序列变异性

Determination of Essential Oil Ratio and Essential Oil Components By Applying Different Drying Methods of Satureja cuneifolia (Lamiaceae) Species

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