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Applying a meal coding system to 16-d weighed dietary record data in the Japanese context: towards the development of simple meal-based dietary assessment tools

机译：将膳食编码系统应用于日本背景下的16-D饮食记录数据：走向简单膳食膳食评估工具的发展

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Kentaro Murakami; M. Barbara E. Livingstone; Satoshi Sasaki; Naoko Hirota; Akiko Notsu; Ayako Miura; Hidemi Todoriki; Mitsuru Fukui; Chigusa Date;
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1. Establishment of a Meal Coding System for the Characterization of Meal-Based Dietary Patterns in Japan [J] . Kentaro Murakami, M Barbara E Livingstone, Satoshi Sasaki The Journal of Nutrition: Official Organ of the American Institute of Nutrition . 2017,第11期

机译：在日本建立基于膳食模式的膳食编码系统
2. Meal-based intake assessment tool: relative validity when determining dietary intake of Fe and Zn and selected absorption modifiers in UK men [J] . Anne-Louise M. Heath, Mark A. Roe, Sarah L. Oyston, The British Journal of Nutrition . 2007,第3期

机译：基于膳食的摄入量评估工具：确定英国男性膳食中铁和锌的摄入量以及选定的吸收调节剂时的相对有效性
3. Meal-specific dietary patterns and their contribution to overall dietary patterns in the Japanese context: Findings from the 2012 National Health and Nutrition Survey, Japan [J] . Murakami Kentaro, Livingstone M. Barbara E., Sasaki Satoshi Nutrition . 2019,第期

机译：日本背景下的膳食饮食模式及其对整体饮食模式的贡献：2012年全国健康和日本营养调查的调查结果
4. Development of an At-Risk Assessment Approach to Dietary Data Quality in a Food-Based Clinical Trial [C] . Vivienne GUAN, Yasmine PROBST, Elizabeth NEALE, Australian National Health Informatics Conference . 2016

机译：在基于食物的临床试验中的膳食数据质量的风险评估方法的发展
5. Applying a meal coding system to 16-d weighed dietary record data in the Japanese context: towards the development of simple meal-based dietary assessment tools [O] . Kentaro Murakami, M. Barbara E. Livingstone, Satoshi Sasaki, 2018

机译：在日本背景下将膳食编码系统应用于16天称量的饮食记录数据：朝着开发基于膳食的简单膳食评估工具
6. Development of a meal coding system for the identification of meal-based dietary patterns in Japan [O] . K. Murakami, M.B.E. Livingstone, S. Sasaki 2017

机译：发展日本膳食膳食模式鉴定膳食编码系统

Applying a meal coding system to 16-d weighed dietary record data in the Japanese context: towards the development of simple meal-based dietary assessment tools

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