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Omega-3-Rich Oils from Marine Side Streams and Their Potential Application in Food

机译：来自海洋侧溪流的欧米茄 - 富含油脂及其在食物中的潜在应用

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Mirian Pateiro; Rubén Domínguez; Theodoros Varzakas; Paulo E. S. Munekata; Elena Movilla Fierro; José M. Lorenzo;
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2. Flow-mediated Vasodilation Response to Ingestion of Omega-3-rich Sacha-inchi Oil：A Noninvasive Evaluation of a Functional Food for Human Vascular [J] . MINAMI Kazuhiro, KASHIMURA Osamu, MAEZAKI Yuji, 日本食品保蔵科学会誌 . 2017,第4期

机译：流动介导的血管舒张反应对ω-3富含Sacha-inchi油的摄取：对人血管功能性食物的非侵入性评价
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4. Applications of Streaming Potential Transient Tests to Electrokinetic Characterization of Oil Reservoirs [C] . Saad F. Alkafeef, Nab M. Alajmi, Abdullah F. Alajmi SPE Middle East Oil Gas Show and Conference . 2007

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Omega-3-Rich Oils from Marine Side Streams and Their Potential Application in Food

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