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Physicochemical, textural, rheological and microstructural properties of protein isolate gels produced from European eel (Anguilla anguilla) by heat-induced gelation process

机译：欧洲鳗鱼（Anguilla Anguilla）产生的蛋白质分离凝胶的物理化学，纹理，流变和微观结构性能通过热诱导的凝胶化工艺

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Wafa Taktak; Rim Nasri; Marwa Hamdi; Laura G. Gomez-Mascaraque; Amparo Lopez-Rubio; Suming Li; Moncef Nasri; Maha Karra-Chaâbouni;
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1. Physicochemical, textural, Theological and microstructural properties of protein isolate gels produced from European eel (Anguilla anguilla) by heat-induced gelation process [J] . Taktak Wafa, Nasri Rim, Hamdi Marwa, Food Hydrocolloids . 2018,第SEPa期

机译：欧洲鳗（安圭拉鳗）通过热诱导胶凝过程生产的蛋白质分离凝胶的物理化学，组织结构，神学和微观结构特性
2. Improved antioxidant activity and oxidative stability of spray dried European eel (Anguilla anguilla) oil microcapsules: Effect of emulsification process and eel protein isolate concentration [J] . Taktak Wafa, Nasri Rim, Lopez-Rubio Amparo, Materials science & engineering . 2019,第Nova期

机译：喷雾干燥欧洲鳗鱼油微胶囊的抗氧化活性和氧化稳定性得到改善：乳化过程和鳗鱼蛋白分离物浓度的影响
3. Gelatin prepared from European eel (Anguilla anguilla) skin: Physicochemical, textural, viscoelastic and surface properties [J] . Sila Assaad, Martinez-Alvarez Oscar, Krichen Fatma, Colloids and Surfaces, A. Physicochemical and Engineering Aspects . 2017,第期

机译：明胶由欧洲鳗鱼（Anguilla Anguilla）皮肤制备：物理化学，纹理，粘弹性和表面特性
4. MORPHOLOGICAL VARIATION IN AN EARLY DEVELOPMENTAL STAGE (GLASS EEL) OF EUROPEAN EEL (ANGUILLA ANGUILLA) [C] . C. Ide, C. Belpaire, D. Adriaens International Conference of the European Aquaculture Society . 2008

机译：欧洲鳗鱼早期发育阶段（玻璃鳗鱼）的形态变异（安圭拉安圭拉）
5. Magnetic and Celestial Orientation of Migrating European Glass Eels (Anguilla anguilla) [D] . Cresci, Alessandro . 2020

机译：迁移欧洲玻璃鳗鱼的磁性和天体取向（安圭拉安圭拉）
6. Characterization of a Novel Picornavirus Isolate from a Diseased European Eel (Anguilla anguilla) [O] . Dieter Fichtner, Anja Philipps, Marco Groth, 2013

机译：从患病的欧洲鳗鱼（安圭拉安圭拉）的新型小核糖核酸病毒分离株的表征。
7. Gelatin prepared from European eel (Anguilla anguilla) skin: Physicochemical, textural, viscoelastic and surface properties [O] . Assaâd Sila, Oscar Martinez-Alvarez, Fatma Krichen, 2017

机译：明胶由欧洲鳗鱼（Anguilla Anguilla）皮肤制成：物理化学，纹理，粘弹性和表面特性

Physicochemical, textural, rheological and microstructural properties of protein isolate gels produced from European eel (Anguilla anguilla) by heat-induced gelation process

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