首页> 外文OA文献 >Phenolic content and antioxidant activity of einkorn and emmer sprouts and wheatgrass obtained under different radiation wavelengths

【2h】

Phenolic content and antioxidant activity of einkorn and emmer sprouts and wheatgrass obtained under different radiation wavelengths

机译：在不同辐射波长下获得的Eckorn和Emmer豆芽的酚含量和抗氧化活性和麦芽草

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
Paolo Benincasa; Giacomo Tosti; Michela Farneselli; Stefano Maranghi; Elisabetta Bravi; Ombretta Marconi; Beatrice Falcinelli; Marcello Guiducci;
展开▼
作者单位

展开▼
年度 2020
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Phenolic content and antioxidant activity of einkorn and emmer sprouts and wheatgrass obtained under different radiation wavelengths [J] . Paolo Benincasa, Giacomo Tosti, Michela Farneselli, Annals of Agricultural Science . 2020,第1期

机译：在不同辐射波长下获得的Eckorn和Emmer豆芽的酚含量和抗氧化活性和麦芽草
2. Phenolic Content and Antioxidant Activity in Raw and Denatured Aqueous Extracts from Sprouts and Wheatgrass of Einkorn and Emmer Obtained under Salinity [J] . Beatrice Falcinelli, Paolo Benincasa, Isabella Calzuola, Molecules . 2017,第12期

机译：盐度下从Einkorn和Emmer的芽和小麦草的生和变性水提物中提取的酚含量和抗氧化活性
3. Phenolic Content and Antioxidant Activity in Raw and Denatured Aqueous Extracts from Sprouts and Wheatgrass of Einkorn and Emmer Obtained under Salinity [J] . Falcinelli Beatrice, Benincasa Paolo, Calzuola Isabella, Molecules . 2017,第12期

机译：从盐度获得的萌芽和辐射和麦芽草中原料和变性含水提取物中的酚含量和抗氧化活性
4. EFFECT OF ELECTRON BEAM IRRADIATION DOSES IN ANTIOXIDANT ACTIVITY AND PHENOLICS CONTENT OF PORTUGUESE CHESTNUTS [C] . Marcio Carocho, Lillian Barros, Albino Bento, International conference on simulation and modelling in the food and bio-industry . 2012

机译：电子束辐照剂量对葡萄牙螯虾抗氧化活性和酚含量的影响
5. Variation and heritability of antioxidant activity and its relationship to anthocyanin content and total phenolic content in blueberry (Vaccinium subgenus Cyanococcus). [D] . Connor, Ann Marie. 2001

机译：抗氧化剂活性的变异性和遗传性及其与蓝莓中的花色苷含量和总酚含量的关系。
6. Phenolic Content and Antioxidant Activity in Raw and Denatured Aqueous Extracts from Sprouts and Wheatgrass of Einkorn and Emmer Obtained under Salinity [O] . Beatrice Falcinelli, Paolo Benincasa, Isabella Calzuola, 2017

机译：盐度下获得的Einkorn和Emmer的芽和小麦草的生和变性水提物中的酚含量和抗氧化活性
7. Phenolic Content and Antioxidant Activity in Raw and Denatured Aqueous Extracts from Sprouts and Wheatgrass of Einkorn and Emmer Obtained under Salinity [O] . Beatrice Falcinelli, Paolo Benincasa, Isabella Calzuola, 2017

机译：盐度和盐度下Einkorn和Emmer的芽和小麦草原料和变性水提液中的酚含量和抗氧化活性

Phenolic content and antioxidant activity of einkorn and emmer sprouts and wheatgrass obtained under different radiation wavelengths

著录项

引文网络

相似文献

相关主题

期刊订阅