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The interaction of CpEBF1 with CpMADSs is involved in cell wall degradation during papaya fruit ripening

机译：CPEBF1与CPMADS的相互作用涉及木瓜果实成熟期间的细胞壁降解

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Xiaochun Ding; Xiaoyang Zhu; Lanlan Ye; Shuangling Xiao; Zhenxian Wu; Weixin Chen; Xueping Li;
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1. The interaction of CpEBF1 with CpMADSs is involved in cell wall degradation during papaya fruit ripening [J] . Xiaochun Ding, Xiaoyang Zhu, Lanlan Ye, Horticulture research. . 2019,第1期

机译：CpEBF1与CpMADSs的相互作用与木瓜果实成熟过程中的细胞壁降解有关
2. Two papaya MYB proteins function in fruit ripening by regulating some genes involved in cell-wall degradation and carotenoid biosynthesis [J] . Fu Changchun, Chen Hangjun, Gao Haiyan, Journal of the Science of Food and Agriculture . 2020,第12期

机译：通过调节涉及细胞壁降解和类胡萝卜素生物合成的一些基因，两只番木瓜MYB蛋白质在果实成熟中
3. Papaya CpERF9 acts as a transcriptional repressor of cell-wall-modifying genes CpPME1/2 and CpPG5 involved in fruit ripening [J] . Fu Chang-Chun, Han Yan-Chao, Qi Xiu-Ye, Plant Cell Reports . 2016,第11期

机译：木瓜CpERF9充当参与果实成熟的细胞壁修饰基因CpPME1 / 2和CpPG5的转录阻遏物
4. Influence of Ripening Stages on Antioxidant Properties of Papaya Fruit (Carica papaya L.) [C] . Zuhair Radhi Addai, Aminah Abdullah, Sahilah Abd. Mutalib UKM FST Postgraduate Colloquium . 2013

机译：成熟阶段对木瓜果实抗氧化特性的影响（CaricaPapaya L.）
5. Expression and characterization of wound and ethylene-induced genes, and changes in enzyme activities and cell wall polyuronides in response to wounding and ethylene in papaya and watermelon fruits. [D] . Karakurt, Yasar. 2003

机译：伤口和乙烯诱导的基因的表达和表征，以及木瓜和西瓜果实中响应于伤口和乙烯的酶活性和细胞壁聚尿苷酸的变化。
6. The interaction of CpEBF1 with CpMADSs is involved in cell wall degradation during papaya fruit ripening [O] . Xiaochun Ding, Xiaoyang Zhu, Lanlan Ye, 2019

机译：CpEBF1与CpMADSs的相互作用与木瓜果实成熟过程中的细胞壁降解有关
7. Physiological Degradation of Pectin in Papaya Cell Walls: Release of Long Chains Galacturonans Derived from Insoluble Fractions During Postharvest Fruit Ripening [O] . Samira Prado, Paulo Melfi, Victor Costa Castro-Alves, 2016

机译：木瓜细胞壁中果胶的生理降解：采后果实成熟过程中不溶性部分衍生的长链半乳糖醛酸的释放

The interaction of CpEBF1 with CpMADSs is involved in cell wall degradation during papaya fruit ripening

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