Processing of brewing by-products to give food ingredient streams

机译：加工酿造副产品，给予食品成分流

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Matias Falk Bjerregaard; Angelos Charalampidis; Rasmus Frøding; Radhakrishna Shetty; Helena Pastell; Charlotte Jacobsen; Shiwen Zhuang; Manuel Pinelo; Preben Bøje Hansen; Timothy John Hobley;
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1. Processing of brewing by-products to give food ingredient streams [J] . Bjerregaard Matias Falk, Charalampidis Angelos, Froding Rasmus, European food research and technology =: Zeitschrift fur Lebensmittel-Untersuchung und -Forschung. A . 2019,第3期

机译：酿造副产品的加工，给予食品成分流
2. Recovery of polyphenols from the by-products of plant food processing and application as valuable food ingredients [J] . Dietmar R. Kammerer, Judith Kammerer, Regine Valet, Food research international . 2014,第ptaa期

机译：从植物食品加工副产品中回收多酚，并将其用作有价值的食品成分
3. Integrated processes can turn industrial food waste into valuable food by-products and/or ingredients: The cases of olive mill and pomegranate wastes [J] . Goula Athanasia M., Lazarides Harris N. Journal of food engineering . 2015,第DECaPTaA期

机译：集成过程可以将工业食品废弃物转化为有价值的食品副产品和/或配料：橄榄磨和石榴废弃物的情况
4. Ion Exchange Fraction of Fish by-Products Protein as a Food Protein Fortification Ingredient [C] . Try Suryaningtyas, Eka Febri Nursyitah Putri, P. Priatmoko International Conference on Science and Technology . 2021

机译：鱼副产物蛋白的离子交换分数作为食物蛋白质强化成分
5. Enhancing the availability of natural antioxidants in wheat -based food ingredients and food products through improved post-harvest treatments and processing conditions [D] . Moore, Jeffrey Calvin 2007

机译：通过改善收获后的处理和加工条件，提高小麦基食品成分和食品中天然抗氧化剂的利用率
6. Total Neutral and Polar Lipids of Brewing Ingredients By-Products and Beer: Evaluation of Antithrombotic Activities [O] . Ronan Lordan, Eoin O’Keeffe, Alexandros Tsoupras, 2019

机译：酿造原料副产品和啤酒的总脂质中性脂质和极性脂质：抗血栓形成活性的评估
7. Antioxidant dietary fibres: Potential functional food ingredients from plant processing by-products [O] . V. Eskicioglu, S. Kamiloglu, D. Nilufer-Erdil 2016

机译：抗氧化剂膳食纤维：植物加工副产品的潜在功能食品成分
8. Philippines: Food Processing Ingredients Sector. Opportunities for U.S. Food Ingredients in an Expanding Street Food Sector, 2007. GAIN Report Number RP7074 [R] . 2007

机译：菲律宾：食品加工配料部门。 2007年扩大街头食品部门的美国食品配料机会。增益报告编号Rp7074

Processing of brewing by-products to give food ingredient streams

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