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Safety of Allanblackia seed oil for extended uses in vegetable oils and milk and in yellow fat and cream‐based spreads up to 30 (w/w)

机译：Allanblackia种子油的安全性在植物油和牛奶中的延长用途以及黄色脂肪和基于奶油的差异，高达30％（w / w）

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Dominique Turck; Jean‐Louis Bresson; Barbara Burlingame; Tara Dean; Susan Fairweather‐Tait; Marina Heinonen; Karen Ildico Hirsch‐Ernst; Inge Mangelsdorf; Harry J McArdle; Androniki Naska; Monika Neuhäuser‐Berthold; Grażyna Nowicka; Kristina Pentieva; Yolanda Sanz; Alfonso Siani; Anders Sjödin; Martin Stern; Daniel Tomé; Marco Vinceti; Peter Willatts; Karl‐Heinz Engel; Rosangela Marchelli; Annette Pöting; Morten Poulsen; Josef Schlatter; Wolfgang Gelbmann; Henk van Loveren;
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1. Safety of Allanblackia seed oil for extended uses in vegetable oils and milk and in yellow fat and cream‐based spreads up to 30% (w/w) [J] . Dominique Turck, Jean‐Louis Bresson, Barbara Burlingame, EFSA Journal . 2018,第8期

机译：苍兰籽油在植物油和牛奶中以及在以黄色脂肪和奶油为基础的涂抹酱中广泛使用时的安全性高达30％（w / w）
2. Safety of Allanblackia seed oil for extended uses in vegetable oils and milk and in yellow fat and cream‐based spreads up to 30% (w/w) [J] . Dominique Turck, Jean‐Louis Bresson, Barbara Burlingame, EFSA Journal . 2018,第8期

机译：苍兰籽油在植物油和牛奶中以及在以黄色脂肪和奶油为基础的涂抹酱中广泛使用时的安全性高达30％（w / w）
3. Nutrient composition of Allanblackia Paviflora seed kernels and oil compared with some plant fats and oils and application of the oil in soap preparation [J] . Joseph Adubofuor, Wilfred Sefah, James Henry Oldham Journal of Cereals and Oilseeds . 2013,第1期

机译：乌兰种子籽仁和油脂与某些植物油脂的营养成分及该油脂在肥皂制备中的应用
4. EXPERIMENTAL STUDY ON THE COMBUSTION OF SEVERAL VEGETABLE OILS IN AN EMULSION BURNER: EFFECT OF FATTY ACID PROFILE OF VEGETABLE OILS ON COMBUSTION PROCESSES [C] . J. San José, M. A. Sanz-Tejedor, Y. Arroyo European biomass conference and exhibition;ETA-Florence Renewable Energies . 2015

机译：乳化燃烧器中几种蔬菜油燃烧的实验研究：蔬菜油的脂肪酸谱对燃烧过程的影响
5. Modifying fatty acid composition of bovine milk by abomasal infusion or dietary supplementation of seed oils or fish oil [D] . Bandara, Aloka B. P. A. 1998

机译：通过肉末注入或膳食补充种子油或鱼油改变牛乳的脂肪酸组成
6. Safety of Allanblackia seed oil for extended uses in vegetable oils and milk and in yellow fat and cream‐based spreads up to 30 (w/w) [O] . EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), Dominique Turck, 2018

机译：苍兰籽种子油在植物油和牛奶以及以黄色脂肪和奶油为基础的涂抹酱中广泛使用的安全性最高可达30％（w / w）
7. IMPACT OF REPLACEMENT MILK FAT WITH VEGETABLE OILS ON THE QUALITY OF ICE CREAM [O] . M. A. AL- Assar 2009

机译：用植物油对冰淇淋品质的替代乳脂肪的影响

Safety of Allanblackia seed oil for extended uses in vegetable oils and milk and in yellow fat and cream‐based spreads up to 30 (w/w)

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