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Effects of adding essential oils of rosemary, dill and chicory extract to diets on performance, egg quality and some blood parameters of laying hens subjected to heat stress

机译：将迷迭香，莳萝和菊苣提取物加入饮食，鸡蛋质量及幼儿园饮食饮食中饮食的影响

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Mehran Torki; Shadi Sedgh-Gooya; Hamed Mohammadi;
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1. Effects of adding essential oils of rosemary, dill and chicory extract to diets on performance, egg quality and some blood parameters of laying hens subjected to heat stress [J] . Mehran Torki, Shadi Sedgh-Gooya, Hamed Mohammadi Journal of Applied Animal Research . 2018,第1期

机译：将迷迭香，莳萝和菊苣提取物加入饮食，鸡蛋质量及幼儿园饮食饮食中饮食的影响
2. Single and combined effects of zinc and cinnamon essential oil in diet on productive performance, egg quality traits, and blood parameters of laying hens reared under cold stress condition [J] . Torki Mehran, Akbari Mohsen, Kaviani Keyomars International Journal of Biometeorology: Journal of the International Society of Biometeorology . 2015,第9期

机译：日粮中锌和肉桂精油对冷应激条件下饲养的蛋鸡生产性能，蛋品质性状和血液参数的单一和综合影响
3. Effects of adding aqueous extract of Tribulus terrestris to diet on productive performance, egg quality characteristics, and blood biochemical parameters of laying hens reared under low ambient temperature (6.8 +/- 3 degrees C) [J] . Akbari Mohsen, Torki Mehran International Journal of Biometeorology: Journal of the International Society of Biometeorology . 2016,第6期

机译：在饮食中添加ter藜的水提物对低环境温度（6.8 +/- 3摄氏度）饲养的蛋鸡生产性能，蛋品质特性和血液生化参数的影响
4. Formation of Chosen Blood Parameters of Hy-Line Laying Hens in Different Egg-laying Phases [C] . Pogoda-Sewerniak K, Popiela-Pleban E, Burek A, 16th International congress on animal hygiene : animal hygiene, health and welfare as corner stones of sustainable animal production . 2013

机译：不同产卵期的Hy-line产蛋鸡选择血液参数的形成
5. Effects of S6-strain Mycoplasma gallisepticum inoculation at either 10, 22, or 45 weeks of age on performance, egg, blood, and visceral characteristics of commercial egg-laying hens. [D] . Basenko, Evelina Yuriyevna. 2003

机译：分别在10、22或45周龄接种S6鸡毒支原体对产蛋母鸡的性能，蛋，血和内脏特性的影响。
6. Sulfate and hydroxychloride trace minerals in poultry diets – comparative effects on egg production and quality in laying hens and growth performance and oxidative stress response in broilers [O] . Oluyinka A Olukosi, Sandra J A van Kuijk, Yanming Han -1

机译：家禽日粮中的硫酸盐和氯化氢微量元素–对蛋鸡产蛋量和质量以及肉鸡生长性能和氧化应激反应的比较影响
7. Effects of dietary supplemental chromium methionine, zinc oxide, and ascorbic acid on performance, egg quality traits, and blood parameters of laying hens subjected to heat stress [O] . Mozhdeh Karami, Mehran Torki, Hamed Mohammadi 2018

机译：膳食补充铬甲硫氨酸，氧化锌和抗坏血酸对热应力铺设母鸡的性能，鸡蛋质量特征和血液参数的影响

Effects of adding essential oils of rosemary, dill and chicory extract to diets on performance, egg quality and some blood parameters of laying hens subjected to heat stress

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