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In vitro Antimicrobial Evaluation of Zingiber officinale, Curcuma longa and Alpinia galanga Extracts as Natural Food Preservatives

机译：Zingiber Officinale，Curcuma Longa和Alpinia Galanga提取物的体外抗菌评估为天然食品防腐剂

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J. Anbu Jeba Sunilson; R. Suraj; G. Rejitha; K. Anandaraja; A.V. Anita Gnana Kumari; P. Promwichit;
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年度 2009
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1. Antioxidant and antigenotoxic properties of Alpinia galanga, Curcuma amada, and Curcuma caesia [J] . Anish Nag, Ritesh Banerjee, Priya Goswami, 亚太热带生物医学杂志（英文版） . 2021,第008期
2. Antioxidant and antigenotoxic properties of Alpinia galanga,Curcuma amada,and Curcuma caesia [J] . Anish Nag, Ritesh Banerjee, Priya Goswami, 亚太热带生物医学杂志：英文版 . 2021,第008期
3. In vitro antimicrobial evaluation of Zingiber officinale, Curcuma longa and Alpinia galanga extracts as natural food preservatives. [J] . Sunilson J. A. J., Suraj R., Rejitha G., American journal of food technology . 2009,第5期

机译：作为天然食品防腐剂的生姜提取物，姜黄提取物和高良姜提取物的体外抗菌评价。
4. In vitro Antimicrobial Evaluation of Zingiber officinale , Curcuma longa and Alpinia galanga Extracts as Natural Food Preservatives [J] . J. Anbu Jeba Sunilson, R. Suraj, G. Rejitha, American journal of food technology . 2009,第5期

机译：姜皮，姜黄和高良姜提取物作为天然食品防腐剂的体外抗菌评价
5. Bronchodilatory activity of Curcuma longa, Zingiber officinale and Alpinia galanga based herbal formulation (AHF) [J] . Dinesh Kumar, Priti R. Dongre, Santosh S. Bhujbal Oriental pharmacy and experimental medicine . 2015,第4期

机译：姜黄，生姜和高良姜的草药配方（AHF）的支气管扩张活性
6. Antimicrobial Activity of Plant Extracts from Aloe Vera, Citrus Hystrix, Sabah Snake Grass and Zingiber Officinale against Pyricularia Oryzae that causes Rice Blast Disease in Paddy Plants [C] . M.N.A. Uda, N. Harzana Shaari, N. Shamiera.Said Malaysian Technical University Conference on Engineering and Technology . 2018

机译：来自芦荟，柑橘Hystrix，沙巴蛇草和Zingiber Officinale的植物提取物的抗微生物活性对抗皮肤植物中的稻瘟病疾病
7. Comparative Study of the Antimicrobial Activity and Phytochemical Properties of Allium sativum (Garlic) and Zingiber officinale (Ginger) Extracts on Some Clinical Isolates [D] . Chukwudebe, Eccepacem. 2020

机译：一些临床分离株Zerivum（大蒜）和Zingiber Officinale（Ginger）提取物的抗菌活性和植物化学特性的对比研究
8. In vitro effectiveness of Curcuma longa and Zingiber officinale extracts on Echinococcus protoscoleces [O] . Esam Almalki, Esam M. Al-Shaebi, Saleh Al-Quarishy, 2017

机译：姜黄和生姜提取物对棘球E球菌的体外效果
9. PENGEMBANGAN MODEL PENGAWET ALAMI DARI EKSTRAK LENGKUAS (Languas galanga), KUNYIT (Curcuma domestica) DAN JAHE (Zingiber officinale) SEBAGAI PENGGANTI FORMALIN PADA DAGING SEGAR (The Nature Preservative From Extract Of Languas galanga, Curcuma domestica And Zingiber officinale For Fresh Meat) [O] . Purwani Eni, Retnaningtyas Estu, Widowati Dyah 2012

机译：从新鲜肉中的福尔马林替代物中提取完整的（Languas galanga），KUNYIT（天竺葵）和姜（Zingiber officinale）提取物（自然提取来自天竺葵，姜黄和姜黄的提取物的天然防腐剂）

In vitro Antimicrobial Evaluation of Zingiber officinale, Curcuma longa and Alpinia galanga Extracts as Natural Food Preservatives

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