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Extraction of Bioactive Component from Herbal Anoectochilus formosanus Hayata by Microwave, Ultrasound and Lactic Fermentation

机译：用微波，超声波和乳酸发酵从草药Anoctochilus Formosanus Hayata的生物活性组分

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Le Thi Kim Ngan; Nguyen Thi Ly; Nguyen Thi Tham; Dang Thi Kim Thuy; Do Dang Giap; Lieu My Dong;
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年度 2019
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1. Extraction of Bioactive Component from Herbal Anoectochilus formosanus Hayata by Microwave, Ultrasound and Lactic Fermentation [J] . Le Thi Kim Ngan, Nguyen Thi Ly, Nguyen Thi Tham, Turkish Journal of Agriculture: Food Science and Technology . 2019,第4期

机译：用微波，超声波和乳酸发酵从草药Anoctochilus Formosanus Hayata的生物活性组分
2. Lactic acid bacterial fermentation on the production of functional antioxidant herbal TAnoectochilus formosanus Hayata [J] . Chang-Chai Ng, Chung-Yi Wang, Ya-Ping Wang Journal of Bioscience and Bioengineering . 2011,第3期

机译：乳酸菌发酵对功能性抗氧化剂中草药扁桃的生产
3. Growth responses and changes of active components as influenced by elevations and orchid mycorrhizae on Anoectochilus formosanus Hayata [J] . Cheng Shu-Fen, Chang Doris Chi-Ning . Botanical Studies . 2009,第4期

机译：海拔和兰花菌根对金线莲的生长响应和活性成分的变化
4. Large-sized seedling of Anoectochilus Formosanus Hayata by combining CCFLs and LEDs as light sources [C] . Yen Hau-Chen, Wu Po-Han, Lin Guan-Fu 2013 International Symposium on Next-generation Electronics . 2013

机译：结合CCFL和LED作为光源的金线莲的大苗
5. Enhanced Agronomic Traits and Medicinal Constituents of Autotetraploids in Anoectochilus formosanus Hayata a Top-Grade Medicinal Orchid [O] . Hsiao-Hang Chung, Shu-Kai Shi, Bin Huang, 2017

机译：高档药用兰花金线莲（Anoectochilus formosanus Hayata）的增强农艺性状和同源四倍体的药用成分
6. Evaluation of changes in the growth and chemical constituents of Anoectochilus formosanus Hayata grown under hydroponic conditions [O] . Hoang Chinh Nguyen, Tran Quynh Mong Nhu, Phung Van Dung, 2018

机译：在水培条件下血塔纳氏菌蟾蜍孢子菌生长和化学成分的变化评价
7. Modeling of fermentation with continuous lactic acid removal by extraction utilizing reversible chemical complexation [R] . Dai, Y., King, C. J. 1995

机译：利用可逆化学络合萃取连续乳酸去除发酵模型

Extraction of Bioactive Component from Herbal Anoectochilus formosanus Hayata by Microwave, Ultrasound and Lactic Fermentation

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