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Data on prevalence of additive colors in local food and beverage products, Tehran, Iran

机译：关于当地食品和饮料产品中添加颜色的数据，德黑兰，伊朗

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Sahar Asadnejad; Ramin Nabizadeh; Abdullah Nazarinia; Gholam Reza Jahed; Mahmood Alimohammadi;
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1. Data on prevalence of additive colors in local food and beverage products, Tehran, Iran [J] . Sahar Asadnejad, Ramin Nabizadeh, Abdullah Nazarinia, Data in Brief . 2018,第2期

机译：关于当地食品和饮料产品中添加颜色的数据，德黑兰，伊朗
2. Prevalence, Molecular Diversity, and Antimicrobial Resistance Patterns of Pathogenic Bacteria Isolated From Medical Foods, Food Staff, Cooking Instruments, and Clinical Samples in a Teaching Hospital in Tehran, Iran [J] . Fahimeh Sadat Gholam-Mostafaei, Masoud Alebouyeh, Mohammad Reza Zali Archives of clinical infectious diseases. . 2017,第3期

机译：从伊朗德黑兰的一家教学医院的医用食品，食品人员，烹饪用具和临床样品中分离出的致病细菌的患病率，分子多样性和抗药性模式
3. Prevalence, Molecular Diversity, and Antimicrobial Resistance Patterns of Pathogenic Bacteria Isolated From Medical Foods, Food Staff, Cooking Instruments, and Clinical Samples in a Teaching Hospital in Tehran, Iran [J] . Fahimeh Sadat Gholam-Mostafaei, Masoud Alebouyeh, Mohammad Reza Zali Iranian journal of clinical infectious diseases . 2017,第3期

机译：从伊朗德黑兰的一家教学医院的医用食品，食品人员，烹饪用具和临床样品中分离出的致病细菌的患病率，分子多样性和抗药性模式
4. Managing Enterprise Resource System (ERP) and Balanced Scorecard (BSC) in Food Industry in Brazil - Food and Beverage Products: A Multiple Case Study [C] . Celso Affonso Couto, Marcos de Oliveira Morais, Antonio Sergio Brejao, IFIP WG 5.7 international conference on advances in production management systems . 2017

机译：在巴西食品工业中管理企业资源系统（ERP）和平衡计分卡（BSC）-食品和饮料产品：多案例研究
5. Formation, fate, and risks of disinfection by-products in foods and beverages. [D] . Huang, An-Tsun. 2005

机译：食品和饮料中副产物的形成，结局和消毒风险。
6. Data on prevalence of additive colors in local food and beverage products Tehran Iran [O] . Sahar Asadnejad, Ramin Nabizadeh, Abdullah Nazarinia, 2018

机译：伊朗德黑兰当地食品和饮料产品中添加剂颜色的流行率数据
7. Coagulase gene polymorphism of Staphylococcus aureus isolates: A study on dairy food products and other foods in Tehran, Iran [O] . Soltan Dallal Mohammad Mehdi, Khoramizadeh Mohammad Reza, Amiri Solmaz Agha, 2016

机译：金黄色葡萄球菌分离物的凝固酶基因多态性：对伊朗德黑兰的乳制品和其他食品的研究

Data on prevalence of additive colors in local food and beverage products, Tehran, Iran

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