首页> 外文OA文献 >Interaction between Lactococcus lactis and Lactococcus raffinolactis during growth in milk: Development of a new starter culture

【2h】

Interaction between Lactococcus lactis and Lactococcus raffinolactis during growth in milk: Development of a new starter culture

机译：乳酸乳酸乳球菌和乳酸乳杆菌的相互作用在牛奶中生长期间：新启动培养的发展

代理获取

本网站仅为用户提供外文OA文献查询和代理获取服务，本网站没有原文。下单后我们将采用程序或人工为您竭诚获取高质量的原文，但由于OA文献来源多样且变更频繁，仍可能出现获取不到、文献不完整或与标题不符等情况，如果获取不到我们将提供退款服务。请知悉。

页面导航

著录项
引文网络
相似文献
相关主题

著录项

作者
H. Kimoto-Nira; R. Aoki; K. Mizumachi; K. Sasaki; H. Naito; T. Sawada; C. Suzuki;
展开▼
作者单位

展开▼
年度 2012
总页数
原文格式 PDF
正文语种
中图分类

相似文献

外文文献
中文文献
专利

1. Interaction between Lactococcus lactis and Lactococcus raffinolactis during growth in milk: Development of a new starter culture [J] . H. Kimoto-Nira, R. Aoki, K. Mizumachi, Journal of dairy science . 2012,第4期

机译：乳汁乳球菌和乳球菌乳杆菌之间的相互作用在牛奶中的生长：新的发酵剂培养的发展
2. Behavior of Lactococcus lactis subsp. lactis biovar. diacetylactis in a Four Lactococcus Strain Starter during Successive Milk Cultures. [J] . Dalmasso M., Prestoz S., Rigobello V., Food Science and Technology International . 2008,第6期

机译：乳酸乳球菌亚种的行为。乳酸菌连续乳培养过程中四个乳酸球菌菌株发酵剂中的双乙酰基。
3. Growth interactions and antilisterial effects of the bacteriocinogenic Lactococcus lactis subsp. cremoris M104 and Enterococcus faecium KE82 strains in thermized milk in the presence or absence of a commercial starter culture [J] . Alexandra Lianou, Athanasia Kakouri, Eleni C. Pappa, Food microbiology . 2017,第juna期

机译：细菌致乳酸乳球菌亚种的生长相互作用和抗李斯特菌作用。在有或没有商业发酵剂培养的情况下，热牛奶中的cremoris M104和粪肠球菌KE82菌株
4. Economic liquid growth medium development for high-rate production of cellular biomass and lactic acid of Lactococcus lactis [C] . M.-P. Zacharof, R. W. Lovitt International Conference on Environmental, Industrial and Applied Microbiology . 2014

机译：经济液体生长培养基开发，对乳酸乳酸乳酸乳酸菌和乳酸的高速率生产
5. Characterization of Respiratory Physiology in Lactococcus lactis for High-Yield Production of High-Performance Starter Cultures [D] . Johanson, Anna. 2020

机译：高产高产培养物高产乳酸乳酸乳酸乳酸乳酸乳酸乳晕生理的特征
6. Draft Genome Sequence of Lactococcus lactis subsp. lactis W8 a Potential Nisin-Producing Starter Culture for Indian Traditional Fermented Milk (Dahi) [O] . Suranjita Mitra, Bidhan Chandra Mukhopadhyay, Tawsif Ahmed Kazi, 2018

机译：乳酸乳球菌亚种的基因组序列草案。 lactis W8印度传统发酵乳（Dahi）的一种可能产生乳链菌肽的发酵剂
7. Draft Genome Sequence of Lactococcus lactis subsp. lactis W8, a Potential Nisin-Producing Starter Culture for Indian Traditional Fermented Milk (Dahi) [O] . Suranjita Mitra, Bidhan Chandra Mukhopadhyay, Tawsif Ahmed Kazi, 2018

机译：乳酸乳酸乳乳乳杆菌的基因组序列草案。 Lactis W8，为印度传统发酵牛奶（大河）产生潜在的Nisin生产启动培养物

Interaction between Lactococcus lactis and Lactococcus raffinolactis during growth in milk: Development of a new starter culture

著录项

引文网络

相似文献

相关主题

期刊订阅