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Intake of fish and long-chain omega-3 polyunsaturated fatty acids and incidence of metabolic syndrome among American young adults: a 25-year follow-up study

机译：摄入鱼类和长链Omega-3多不饱和脂肪酸和美国年轻人中代谢综合征的发病率：25年的后续研究

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Yong-Seok Kim; Pengcheng Xun; Carlos Iribarren; Linda Van Horn; Lyn Steffen; Martha L. Daviglus; David Siscovick; Kiang Liu; Ka He;
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1. Intake of fish and long-chain omega-3 polyunsaturated fatty acids and incidence of metabolic syndrome among American young adults: a 25-year follow-up study [J] . Kim Yong-Seok, Xun Pengcheng, Iribarren Carlos, European journal of nutrition . 2016,第4期

机译：美国年轻人中鱼和长链omega-3多不饱和脂肪酸的摄入量及代谢综合征的发生率：一项为期25年的随访研究
2. Intakes of long-chain omega-3 polyunsaturated fatty acids and non-fried fish in relation to incidence of chronic kidney disease in young adults: a 25-year follow-up [J] . Park Inwhee, Xun Pengcheng, Tsinovoi Cari Lewis, European journal of nutrition . 2020,第1期

机译：在年轻成年人中的慢性肾病发病率的长链ω-3多不饱和脂肪酸和非炸鱼的摄入量：25年的随访
3. Fish Consumption, Long-Chain Omega-3 Polyunsaturated Fatty Acid Intake and Risk of Metabolic Syndrome: A Meta-Analysis [J] . Ka He, Pengcheng Xun, Yong-Seok Kim Nutrients . 2015,第4期

机译：鱼的消费，长链Omega-3多不饱和脂肪酸的摄入量和代谢综合征的风险：一项荟萃分析
4. Dietary supplementation with fish oil increases long-chain omega-3 polyunsaturated fatty acids in pubertal gilts [C] . R.J. Smits, B.G. Luxford, D.J. Cadogan Biennial Conference of the Australasian Pig Science Association . 2007

机译：用鱼油的膳食补充剂增加了青春期吉尔茨的长链欧米茄 - 3多不饱和脂肪酸
5. Long-chain polyunsaturated fatty acid intake and its relationship to red blood cell and plasma long-chain polyunsaturated fatty acids in women at high risk for breast cancer. [D] . Harvey, Katherine E. 2010

机译：罹患乳腺癌高风险女性的长链多不饱和脂肪酸摄入及其与红细胞和血浆长链多不饱和脂肪酸的关系。
6. Intake of fish and long-chain omega-3 polyunsaturated fatty acids and incidence of metabolic syndrome among American young adults: a 25-year follow-up study [O] . Yong-Seok Kim, Pengcheng Xun, Carlos Iribarren, -1

机译：美国年轻人中鱼和长链omega-3多不饱和脂肪酸的摄入量及代谢综合征的发生率：一项为期25年的随访研究
7. Fish Consumption, Long-Chain Omega-3 Polyunsaturated Fatty Acid Intake and Risk of Metabolic Syndrome: A Meta-Analysis [O] . Yong-Seok Kim, Pengcheng Xun, Ka He 2015

机译：鱼类消费，长链Omega-3多不饱和脂肪酸摄入量和代谢综合征风险：meta分析

Intake of fish and long-chain omega-3 polyunsaturated fatty acids and incidence of metabolic syndrome among American young adults: a 25-year follow-up study

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