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Selection of indigenous yeast strains for the production of sparkling wines from native Apulian grape varieties

机译：本土葡萄葡萄品种生产闪亮葡萄酒的选择

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Carmela Garofalo; Carmen Berbegal; Francesco Grieco; Maria Tufariello; Giuseppe Spano; Vittorio Capozzi;
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年度 2018
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1. Selection of indigenous yeast strains for the production of sparkling wines from native Apulian grape varieties [J] . Garofalo Carmela, Berbegal Carmen, Grieco Francesco, International Journal of Food Microbiology . 2018,第期

机译：本土葡萄品种生产闪亮葡萄酒的玉米酵母菌株
2. Use of Native Yeast Strains for In-Bottle Fermentation to Face the Uniformity in Sparkling Wine Production [J] . Ileana Vigentini, Shirley Barrera Cardenas, Federica Valdetara, Frontiers in Microbiology . 2017,第4期

机译：使用天然酵母菌进行瓶内发酵以应对起泡葡萄酒生产的均匀性
3. Isolation, investigation and selection of wine yeast strains for the production of regional wines of the Mavrud variety [J] . Hristo Spasov, Yavor Chobanov, Polina Zapryanova, Journal of Mountain Agriculture on the Balkans . 2017,第4期

机译：葡萄酒酵母菌株的分离，调查和选择玛瓦德繁华的区域葡萄酒
4. Fuzzy knowledge-based prediction of yeast's morphological characteristics for sparkling wine manufacturing [C] . Svetla Vassileva BASYS-IEEE/IFIP International Conference on Information Technology for BALANCED AUTOMATION SYSTEMS in manufacturing . 1998

机译：基于模糊知识的酵母酵母形态特征预测汽酒制造
5. The Geography of Wine in North Carolina: Terroir, Site Selection Efficacy, and Implications for Pierce's Disease Resistant Grape Varieties in the Southeastern U.S [D] . Nowlin, John W. 2017

机译：北卡罗来纳州的葡萄酒地理：陶德里尔，场地选择效果，对刺鼠抗性葡萄品种在东南美国的影响
6. Use of Native Yeast Strains for In-Bottle Fermentation to Face the Uniformity in Sparkling Wine Production [O] . Ileana Vigentini, Shirley Barrera Cardenas, Federica Valdetara, -1

机译：使用天然酵母菌进行瓶内发酵以应对起泡葡萄酒生产的均匀性
7. Use of Native Yeast Strains for In-Bottle Fermentation to Face the Uniformity in Sparkling Wine Production [O] . Ileana Vigentini, Shirley Barrera Cardenas, Federica Valdetara, 2017

机译：使用天然酵母菌株进行瓶内发酵以应对起泡葡萄酒生产的均匀性

Selection of indigenous yeast strains for the production of sparkling wines from native Apulian grape varieties

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