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A critical process analysis of wine production to improve cost efficiency, wine quality and environmental performance

机译：葡萄酒生产的关键过程分析，以提高成本效率，葡萄酒质量和环境绩效

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Thesis (MScAgric)--Stellenbosch University, 2003.

机译：论文（理学硕士）-斯泰伦博斯大学，2003年。

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Sheridan Craig;
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年度 2003
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2. Improving environmental performances in wine production by a life cycle assessment analysis [J] . Iannone Raffaele, Miranda Salvatore, Riemma Stefano, Journal of Cleaner Production . 2016,第JANa16PTaA期

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3. Improving environmental performance in wine production by life cycle assessment: case of Lebanese wine [J] . Harb Walid, Zaydan Rola, Vieira Marisa The International Journal of Life Cycle Assessment . 2021,第6期

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4. REASONSHIPS OF SWINE WATER QUALITY TO COST AND EFFICIENCY OF SWINE PRODUCTION [C] . S Ensley, T Carson Congress of the International Pig Veterinary Society . 2002

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机译：了解猪行为，生理和管理之间的关系，以改善动物福利，减少运输途中的损失并改善猪的肉质。
6. Use of Sensory Analysis to Investigate the Influence of Climate Chambers and Other Process Variables in the Production of Sweet Wines [O] . M. Jesús Ruiz-Bejarano, Enrique Durán-Guerrero, Remedios Castro, 2020

机译：使用感官分析调查气候箱和其他过程变量对甜葡萄酒生产的影响
7. A critical process analysis of wine production to improve cost efficiency, wine quality and environmental performance [O] . Sheridan Craig 2003

机译：葡萄酒生产的关键过程分析，以提高成本效率，葡萄酒质量和环境绩效

A critical process analysis of wine production to improve cost efficiency, wine quality and environmental performance

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