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Benefits, Environmental Risks, Social Concerns, and Policy Implications ofBiotechnology in Aquaculture

机译:生物技术在水产养殖中的益处,环境风险,社会关注和政策含义

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Among the many methodologies encompassing biotechnology in aquaculture, thisreport addresses: the production of genetically modified aquatic organisms (aquatic GMOs) by gene transfer, chromosome set manipulation, or hybridization or protoplast fusion between species; new health management tools, including DNA-Based diagnostics and recombinant DNA vaccines; Marker-assisted selection; cryopreservation; and stock marking. These methodologies pose a wide range of potential economic benefits for aquaculture by providing improved or new means to affect the mix of necessary material inputs, enhance production efficiency, or improve product quality. Advances in aquaculture through biotechnology could simulate growth of the aquaculture industry to provide a larger proportion of consummer demand, and thereby reduce pressure and natural stocks from over-harvest. Judicious application of gamete cryopreservation and chromosome set manipulations to achieve sterilization could reduce environmental risks of some aquaculture operations. Given the significant losses to disease in many aquaculture enterprises, potential benefits of DNA-based health management tools are very high and appear to pose no major environmental risks or social concerns.

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