Final Report of an Audit Carried Out in Iceland Covering Iceland's Meat Inspection System, October 5 through October 16, 2006

摘要

The audit took place in Iceland from October 5 through October 16, 2006. An opening meeting was held on October 5, 2006 in Reykjavik with the Central Competent Authority (CCA). At this meeting, the auditor confirmed the objective and scope of the audit, the auditor's itinerary, and requested additional information needed to complete the audit of Iceland meat inspection system. The auditor was accompanied during the entire audit by representatives from the CCA, Agricultural Authority of Iceland (AAI), andlor representatives from the district and local inspection offices. This audit was a routine annual audit. The objective of the audit was to evaluate the performance of the CCA with respect to controls over the slaughter and processing establishments certified by the CCA as eligible to export meat products to the United States. In pursuit of the objective, the following sites were visited: the headquarters of the AAI, located in Selfoss, and two meat slaughter and processing establishments.