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Health Hazard Evaluation Report: HHE-2016-0067-3313, April 2018. Evaluation of Exposures and Respiratory Health at a Coffee Roasting and Packaging Facility and Associated Café.

机译：健康危害评估报告：HHE-2016-0067-3313，2018年4月。咖啡烘焙和包装设施及相关咖啡馆的暴露和呼吸健康评估。

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Martin, S. B.; LeBouf, R. F.; Stanton, M. L.; Bailey, R. L.;
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年度 2018
页码 1-62
总页数 62
原文格式 PDF
正文语种 eng
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1. Exposures and Emissions in Coffee Roasting Facilities and Cafés: Diacetyl, 2,3-Pentanedione, and Other Volatile Organic Compounds [J] . Ryan F. LeBouf, Anand Ranpara, Nicole Edwards, Frontiers in Public Health . 2020,第a期

机译：咖啡烘焙设施和咖啡馆的风险和排放：二乙酰，2,3-戊酰胺和其他挥发性有机化合物
2. Exposures and Emissions in Coffee Roasting Facilities and Cafés: Diacetyl, 2,3-Pentanedione, and Other Volatile Organic Compounds [J] . LeBouf Ryan F., Blackley Brie Hawley, Fortner Alyson R., Frontiers in Public Health . 2020,第2期

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3. The Burden of Respiratory Abnormalities Among Workers at Coffee Roasting and Packaging Facilities [J] . R. Reid Harvey, Rachel L. Bailey, Nicole T. Edwards, Frontiers in Public Health . 2020,第a期

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4. Integrating Electronic Medical Records Data into National Health Reporting System to Enhance Health Data Reporting and Use at the Facility Level [C] . Bigten R. Kikoba, Ellen Kalinga, Juma Lungo IFIP WG 9.4 International Conference on Social Implications of Computers in Developing Countries . 2019

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5. Characterization of Naturally-Occurring Alpha Diketone Emissions and Exposures at a Coffee Roasting Facility and Associated Retail Café [D] . Echt, Hannah. 2020

机译：咖啡焙烧设施和相关零售咖啡馆天然alpha二酮排放和曝光的特征
6. Exposures and Emissions in Coffee Roasting Facilities and Cafés: Diacetyl 23-Pentanedione and Other Volatile Organic Compounds [O] . Ryan F. LeBouf, Brie Hawley Blackley, Alyson R. Fortner, 2020

机译：咖啡焙烧设施和咖啡馆的风险和排放：二乙酰23-戊酰胺和其他挥发性有机化合物
7. Health hazard evaluation report: evaluation of exposures and respiratory health at a coffee roasting and packaging facility. [O] . 2017

机译：健康危害评估报告：咖啡烘焙和包装设施的曝光和呼吸健康评估。
8. Health Hazard Evaluation Report: HHE-2016-0012-3302, January 2018. Evaluation of Exposures and Respiratory Health at a Coffee Roasting and Packaging Facility. [R] . Stanton, M. L., Martin, S. B., Nett, R. J. 2018

机译：健康危害评估报告：HHE-2016-0012-3302，2018年1月。评估咖啡烘焙和包装设施的暴露和呼吸健康。

Health Hazard Evaluation Report: HHE-2016-0067-3313, April 2018. Evaluation of Exposures and Respiratory Health at a Coffee Roasting and Packaging Facility and Associated Café.

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