Nationwide Food Consumption Survey 1977-78. Preliminary Report No. 1. Money Value of Food Used by Households in the United States, Spring 1977

摘要

The report presents findings on the money value of food used at home and the expenditures for food eaten away from home from a sample of about 3,500 households surveyed in the 48 conterminous States in the spring of 1977 (April-June). Also included are data on the number and average cost of meals eaten at home and away from home and the nutrient return per dollar's worth of food used at home. Findings are given for households classified by region, urbanization income, and size.