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Dietary Intake and Cardiovascular Risk Factors, Part 2. Serum Urate, Serum Cholesterol, and Correlates: United States, 1971-75

机译:膳食摄入量和心血管危险因素,第2部分。血清尿酸盐,血清胆固醇和相关性:美国,1971-75

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The report presents analyses of relationships among serum urate, serum cholesterol, and nutritional variables including dietary intake and selected biochemistries among U.S. adults ages 18-74 and 25-74 years by age, sex, race, body mass, and selected behavioral patterns or attributes. These estimates are based on standardized examination findings from the national probability samples of the civilian noninstitutionalized population examined in the first National Health and Nutrition Examination Survey of 1971-75.

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