Enhancing the Quality of U.S. Grain for International Trade. Volume 2. Background Papers. Part B (First Section): Technologies Affecting Quality

摘要

Contents: Effect of harvesting technologies on corn and soybean quality; Wheat quality as influenced by harvesting machinery; Handling and storage of wheat: an assessment of current technology; The interaction of corn and soybean quality with grain storage; Cleaning and blending of corn and soybeans; Grain drying technologies.