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Targeted Alteration of Dietary Omega-3 and Omega-6 Fatty Acids for the Treatment of Post-Traumatic Headaches.

机译：有针对性地改变膳食Omega-3和Omega-6脂肪酸治疗创伤后头痛。

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Kenney, K. L.;
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年度 2016
页码 1-11
总页数 11
原文格式 PDF
正文语种 eng
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1. Dietary omega-3 fatty acid and omega-3: omega-6 fatty acid ratio predict improvement in glucose disturbances in Japanese Brazilians. [J] . Sartorelli DS, Damiao R, Chaim Nutrition . 2010,第2期

机译：日裔巴西人的饮食中omega-3脂肪酸和omega-3：omega-6脂肪酸的比例预示着葡萄糖紊乱的改善。
2. Dietary omega-6 fatty acid lowering increases bioavailability of omega-3 polyunsaturated fatty acids in human plasma lipid pools [J] . TahaA.Y., CheonY., FaurotK.F., Prostaglandins, Leukotrienes, and Essential Fatty Acids . 2014,第5期

机译：降低膳食中的omega-6脂肪酸可增加人血浆脂质池中omega-3多不饱和脂肪酸的生物利用度
3. Effect of dietary omega-3 and omega-6 fatty acids on clotting activities of Factor V, VII and X in Fatty Liver Haemorrhagic Syndrome-susceptible laying hens [J] . Yeh E., Wood R. D., Leeson S., British Poultry Science . 2009,第3期

机译：膳食omega-3和omega-6脂肪酸对脂肪性肝出血综合征易感蛋鸡凝血因子V，VII和X的影响
4. Evolutionary Aspects of the Dietary Omega-6:Omega-3 Fatty Acid Ratio: Medical Implications [C] . Artemis P. Simopoulos Congress of the International Society of Nutrigenetic/Nutrigenomics . 2009

机译：膳食ω-6的进化方面：ω-3脂肪酸比：医学意义
5. Effect of dietary omega-3 and omega-6 polyunsaturated fatty acids on alcoholic liver disease. [D] . Purwaha, Preeti. 2012

机译：饮食中omega-3和omega-6多不饱和脂肪酸对酒精性肝病的影响。
6. Dietary omega-6 fatty acid lowering increases bioavailability of omega-3 polyunsaturated fatty acids in human plasma lipid pools [O] . Ameer Y. Taha, Yewon Cheon, Keturah F. Faurot, -1

机译：降低饮食中的omega-6脂肪酸可增加人血浆脂质池中omega-3多不饱和脂肪酸的生物利用度
7. Dietary Omega-3 Fatty Acid, Ratio of Omega-6 to Omega-3 Intake, Inflammation, and Survival in Long-term Hemodialysis Patients [O] . Nazanin Noori, Ramanath Dukkipati, Csaba P. Kovesdy, 2011

机译：膳食ω-3脂肪酸，ω-6比ω-3摄入量，炎症和生存在长期血液透析患者中

Targeted Alteration of Dietary Omega-3 and Omega-6 Fatty Acids for the Treatment of Post-Traumatic Headaches.

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