1. By using the method of gas-liquid chromatography with sponge glass (solid phase) and polyethylene-glycol succinate (liquid phase) as the filler, a quantitative and qualitative determination was performed of the fatty acids found in the composition of the Sendai virus.n2. The proposed method may be used for the quantitative and qualitative analysis of fatty acids found in the composition of the lipid component of animal viruses.
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