Rising to the challenge: Canada Bread Atlantic boosts output and cuts flour dust with centrifugal sifters from Kason

摘要

The St. John's, Newfoundland, plant of Canada Bread Atlantic, one of Canada's largest producers of bread and other flour-based products, processes more than 30,500 tonnes of flour annually, requiring an efficient, low-maintenance system to sift the flour upstream of blending and baking operations.