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A comparison study between different molecular weight polysaccharides derived from Lentinus edodes and their antioxidant activities in vivo

机译:香菇不同分子量多糖及其体内抗氧化活性的比较研究

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Context: Polysaccharide purified Lentinus edodes (Berk.) Sing (Tricholomataceae) has been reported to attenuate oxidative stress in vitro.Objective: This study investigated whether polysaccharides from L edodes with different molecular weight have protective effects against oxidative stress induced by D-galactose (D-gal) in vivo, and determined the specific relationship between molecular weight and antioxidant activity.Materials and methods: In the present study, we successfully obtained three purified polysaccharides, coded as LT1, LT2, and LT3, and their molecular weights were 25.5, 306.2, and 605.4kDa, respectively. The D-gai-treated mice received three polysaccharides once daily for 60 days. The activities of superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px), the content of malondialdehyde (MDA), and erythrocyte membrane fluidity were measured to evaluate the changes of the antioxidant ability.Results: It was demonstrated that the administration of LT1, LT2, and LT3 could improve the antioxidant status to different levels. Furthermore, LT2 exhibited the highest antioxidant ability among these samples in vivo. Indeed, LT2 significantly decreased the content of MDA in liver (15.91 +-0.31 versus 23.79+-1.18 nmol/mg protein for the model group, p<0.05), enhanced the fluidity of erythrocyte membrane (2.458 +-0.023 versus 2.167 +-0.024 for the model group, p< 0.05), and increased the activities of SOD (147.19+-4.90 versus 82.26+5.55 units/mg protein for the model group, p<0.05) and GSH-Px (310.91 +-6.24 versus 243.64+-6.77 units/mg protein for the model group,p<0.05) in liver.Discussion and conclusion:The LT2 had a potential to be used as a novel natural antioxidant. ^g>Oxidative stress, D-galactose, molecular weight, antioxidant capacity, purification
机译:背景:据报道,多糖纯化的香菇(Berich.Sing(Tricholomataceae)可以减轻体外的氧化应激。)目的:研究不同分子量L香菇的多糖是否对D-半乳糖(材料和方法:在本研究中,我们成功获得了三种纯化的多糖,分别命名为LT1,LT2和LT3,分子量为25.5。 ,分别为306.2和605.4kDa。经D-gai处理的小鼠每天一次接受三种多糖,共60天。测量了超氧化物歧化酶(SOD)和谷胱甘肽过氧化物酶(GSH-Px)的活性,丙二醛(MDA)的含量以及红细胞膜流动性,以评估其抗氧化能力的变化。结果:证实了LT1的给药,LT2和LT3可以将抗氧化剂状态提高到不同水平。此外,在体内这些样品中,LT2表现出最高的抗氧化能力。实际上,LT2显着降低了肝脏中MDA的含量(模型组为15.91 + -0.31对23.79 + -1.18 nmol / mg蛋白,p <0.05),增强了红细胞膜的流动性(2.458 + -0.023对2.167 +-模型组0.024,p <0.05),并增加了SOD活性(模型组147.19 + -4.90对82.26 + 5.55单位/ mg蛋白,p <0.05)和GSH-Px(310.91 + -6.24对243.64)肝脏模型组为+ -6.77单位/ mg蛋白,p <0.05)。讨论与结论:LT2具有作为新型天然抗氧化剂的潜力。 ^ g>氧化应激,D-半乳糖,分子量,抗氧化能力,纯化

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