Ingredient Substitutions - Testing a 'Match'

摘要

FOR a long time now, no new fragrances are actually created. Fragrance creations are only modifications of earlier creations made either to reduce costs, copy popular competition products, remove or reduce aroma ingredients either due to legislations and guidelines, substitute ingredients due to change in suppliers, or defend the product against ingredient short supply. It will not be incorrect to say that almost half of the product development efforts in the F&F industry today are geared to carry out ingredient substitution and reformulation.