A lacewing with the wanderlust: the European song species 'Maltese', Chrysoperla agilis, sp.n., of the carnea group of Chrysoperla (Neuroptera : Chrysopidae)

摘要

A fifth European member of the Holarctic carnea sibling species group, Chrysoperla agilis , sp.n. is described. This species was initially recognized because of its unique song phenotype. Both sexes produce one type of song, characterized by a single very long volley averaging 4.5 s in duration and repeated every 9.5 s. The unit of exchange during heterosexual duets (the shortest repeated unit) is the single volley. The carrier frequency is upwardly, then downwardly, modulated during each volley. The maximum frequency is higher (around 110 Hz) than in other members of the carnea group. Each volley ends with an audible, percussive 'rattle'. Song features vary only slightly over a large geographical range that extends from northern Iran westward to the Azores and northward to southern Switzerland. Discriminant function analysis confirms the uniqueness of the C. agilis song in comparison with nine other song species. Morphologically, the adult of C. agilis is very similar to C. carnea and C. pallida and is generally intermediate between them with respect to the size of the pretarsal basal dilation, the shape of the genital lip and chin, the colour and type of setae on the abdomen, and colour markings on the head and mouthparts. No single feature will distinguish C. agilis from either C. carnea or C. pallida , but a suite of physical attributes can be used with reasonable success. Larval morphology fails to distinguish clearly C. agilis from other song species. Ecologically, C. agilis shares an affinity for low vegetation with C. lucasina and C. carnea , and a preference for milder, Mediterranean climates with C. mediterranea . Adults undergo a colour change to pale yellowish brown during winter diapause, and eggs are laid singly rather than in groups. Based on its ecological characteristics, C. agilis may prove to be an effective agent of biological control in the agricultural fields of warmer, drier parts of southern Europe and the Middle East, where other members of the carnea group are less common or absent.