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首页> 外文期刊>Spanish Journal of Agricultural Research >Pre-sowing magnetic treatment of tomato seeds: effects on the growth and yield of plants cultivated late in the season
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Pre-sowing magnetic treatment of tomato seeds: effects on the growth and yield of plants cultivated late in the season

机译:番茄种子的播前磁处理:对季节后期栽培植物生长和产量的影响

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摘要

The effects of pre-sowing magnetic treatments on the growth and yield of tomatoes (cv. Vyta), cultivated late in the season, were studied under field conditions. Tomato seeds were exposed either to a 120 mT dynamic magnetic field (induced by an experimental electromagnet) for 10 min or to a 80 mT field for 5 min. Non-treated seeds were used as controls. Plants were grown in experimental plots (20.2 m2) and cultivated according to standard agriculture practices. At physiological maturity, the plants were harvested from each plot and the number of fruits, mean fruit weight, fruit yield per plant and fruit yield per area determined. In the nursery stage, the treatments led to a significant increase in root length, fresh and dry root weight, stem length, fresh and dry stem weight, leaf area and folióle dry weight. During the vegetative stage, the leaf, stem and root relative growth rates of plants derived from magnetically-treated seeds were greater than those shown by control plants. In the generative stage, the relative growth rate of the fruits belonging to the 'magnetically treated plants' was greater than that of control plant fruits. At the fruit maturity stage, the magnetically treated seeds produced plants with significantly more fruits (17.9-21.3%), with a significantly greater mean fruit weight (22.3-25.5%), and with a greater fruit yield per plant (47.3-51.7%) and per area (48.6-50.8%) than did the control plants. Pre-sowing magnetic treatments would appear to enhance the growth and yieldof tomatoes cultivated late in the season.
机译:在田间条件下,研究了预播磁处理对季节后期栽培的番茄(Vyta Vvta)生长和产量的影响。将番茄种子暴露于120 mT的动态磁场(由实验电磁铁感应)10分钟或暴露于80 mT的磁场5分钟。未处理的种子用作对照。植物在试验区(20.2平方米)中生长,并根据标准农业规范进行种植。在生理成熟时,从每个地块收获植物,并确定果实数,平均果实重量,单株果实产量和每面积果实产量。在苗圃阶段,这些处理导致根部长度,鲜重和干重,茎长,鲜重和干重,叶面积和叶片干重显着增加。在营养阶段,来自磁处理种子的植物的叶,茎和根的相对生长速率大于对照植物。在生长期,属于“磁处理植物”的果实的相对生长速率要大于对照植物果实。在果实成熟阶段,经磁处理的种子所产生的植物具有明显更多的果实(17.9-21.3%),具有明显更高的平均果实重(22.3-25.5%)和单株果实产量更高(47.3-51.7%) )和每面积(48.6-50.8%)比对照植物高。播前磁处理似乎可以增强本季节后期栽培的番茄的生长和产量。

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