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Evaluation of some processing tomato lines with resistance to Tomato spotted wilt virus for agricultural and processing characters

机译:对一些加工番茄抗青枯病的加工品系进行农业和加工性状评价

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摘要

Nowadays, Tomato spotted wilt virus (TSWV) is one of the most limiting factors for tomato culture in Spain. Some breeding programs have been recently developed to obtain cultivars with resistance to TSWV. The evaluation of six lines of processing tomato obtained from one of these breeding programs and carrying the Sw-5 gene that confers resistance to TSWV, has shown that all these lines have both agronomic (yield, vigor, etc.) and quality characters better or similar to those of control cultivars. The lines tested here could be very useful in regions where TSWV is an endemic disease and to get hybrids that would express heterosis and more stability in different environmental conditions.
机译:如今,番茄斑萎病病毒(TSWV)是西班牙番茄栽培的最大限制因素之一。最近已经开发了一些育种程序来获得对TSWV具有抗性的品种。对从其中一个育种计划获得的并带有赋予对TSWV耐药性的Sw-5基因的六个加工番茄的评价表明,所有这些品系均具有更好的农艺性状(产量,活力等)或品质特征,或者与对照品种相似。在TSWV是地方病的地区,这里测试的品系可能非常有用,并且可以使杂种在不同的环境条件下表现出杂种优势和更高的稳定性。

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