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Propelling the professionalisation of the food industry

机译:促进食品工业的专业化

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摘要

Roxanne Rolando spoke to SAAFoST members, food science and technology students and Michael Davies from Optimum Learning Technologies on the issue of educating the food industry. THE food industry is facing ever increasing demands, particularly in complying with standards recognised and expected internationally. As a developing country presented with a chance to excel, should we not jump at the opportunity?
机译:Roxanne Rolando与SAAFoST成员,食品科学与技术专业的学生以及Optimum Learning Technologies的Michael Davies谈了有关食品工业教育的问题。食品工业正面临日益增长的需求,特别是在遵守国际公认和期望的标准方面。作为一个有机会脱颖而出的发展中国家,我们不应该抓住这个机会吗?

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